Maria de Fátima Gomes Fernandes
AuthID: R-000-R2V
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TITLE: Effects of Colored and Noncolored Phenolics of Echium plantagineum L. Bee Pollen in Caco-2 Cells under Oxidative Stress Induced by tert-Butyl Hydroperoxide Full Text
AUTHORS: Carla Sousa; Eduarda Moita; Patricia Valentao ; Fatima Fernandes; Pedro Monteiro; Paula B Andrade ;
PUBLISHED: 2015, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 63, ISSUE: 7
AUTHORS: Carla Sousa; Eduarda Moita; Patricia Valentao ; Fatima Fernandes; Pedro Monteiro; Paula B Andrade ;
PUBLISHED: 2015, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 63, ISSUE: 7
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TITLE: Effect of Solvent System on Extractability of Lipidic Components of Scenedesmus obliquus (M2-1) and Gloeothece sp on Antioxidant Scavenging Capacity Thereof Full Text
AUTHORS: Helena M Amaro; Fatima Fernandes; Patricia Valentao ; Paula B Andrade ; Sousa PInto, Isabel ; Xavier Malcata, FX; Catarina Guedes, AC;
PUBLISHED: 2015, SOURCE: MARINE DRUGS, VOLUME: 13, ISSUE: 10
AUTHORS: Helena M Amaro; Fatima Fernandes; Patricia Valentao ; Paula B Andrade ; Sousa PInto, Isabel ; Xavier Malcata, FX; Catarina Guedes, AC;
PUBLISHED: 2015, SOURCE: MARINE DRUGS, VOLUME: 13, ISSUE: 10
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TITLE: Effects of Echium plantagineum L. Bee Pollen on Basophil Degranulation: Relationship with Metabolic Profile Full Text
AUTHORS: Eduarda Moita; Carla Sousa; Paula B Andrade ; Fatima Fernandes; Brigida R Pinho ; Luis R Silva; Patricia Valentao ;
PUBLISHED: 2014, SOURCE: MOLECULES, VOLUME: 19, ISSUE: 7
AUTHORS: Eduarda Moita; Carla Sousa; Paula B Andrade ; Fatima Fernandes; Brigida R Pinho ; Luis R Silva; Patricia Valentao ;
PUBLISHED: 2014, SOURCE: MOLECULES, VOLUME: 19, ISSUE: 7
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TITLE: Brassica oleracea L. Var. costata DC and Pieris brassicae L. Aqueous Extracts Reduce Methyl Methanesulfonate-Induced DNA Damage in V79 Hamster Lung Fibroblasts Full Text
AUTHORS: Carla Sousa ; Fatima Fernandes; Patricia Valentao ; Antonio Sebastiao Rodrigues ; Marta Coelho; Joao P Teixeira; Susana Silva; Federico Ferreres; Paula Guedes de Pinho ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 21
AUTHORS: Carla Sousa ; Fatima Fernandes; Patricia Valentao ; Antonio Sebastiao Rodrigues ; Marta Coelho; Joao P Teixeira; Susana Silva; Federico Ferreres; Paula Guedes de Pinho ; Paula B Andrade ;
PUBLISHED: 2012, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 60, ISSUE: 21
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TITLE: Metabolic fate of dietary volatile compounds in Pieris brassicae (vol 93, pg 99, 2009) Full Text
AUTHORS: Fatima Fernandes; David M Pereira ; Paula Guedes de Pinho ; Patricia Valentao ; Jose A Pereira ; Albino Bento ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 93, ISSUE: 2
AUTHORS: Fatima Fernandes; David M Pereira ; Paula Guedes de Pinho ; Patricia Valentao ; Jose A Pereira ; Albino Bento ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 93, ISSUE: 2
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TITLE: Metabolic and Bioactivity Insights into Brassica oleracea var. acephala Full Text
AUTHORS: Federico Ferreres; Fatima Fernandes; Carla Sousa ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
AUTHORS: Federico Ferreres; Fatima Fernandes; Carla Sousa ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
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TITLE: Phenolics Metabolism in Insects: Pieris brassicae-Brassica oleracea var. costata Ecological Duo Full Text
AUTHORS: Federico Ferreres; Fatima Fernandes; David M Pereira ; Jose A Pereira ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
AUTHORS: Federico Ferreres; Fatima Fernandes; David M Pereira ; Jose A Pereira ; Patricia Valentao ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 57, ISSUE: 19
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TITLE: Metabolic profiling and biological capacity of Pieris brassicae fed with kale (Brassica oleracea L. var. acephala) Full Text
AUTHORS: Federico Ferreres; Fatima Fernandes; Jorge M A Oliveira ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
AUTHORS: Federico Ferreres; Fatima Fernandes; Jorge M A Oliveira ; Patricia Valentao ; Jose A Pereira ; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: FOOD AND CHEMICAL TOXICOLOGY, VOLUME: 47, ISSUE: 6
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TITLE: Inflorescences of Brassicacea species as source of bioactive compounds: A comparative study Full Text
AUTHORS: Carla Sousa ; Marcos Taveira ; Patricia Valentao ; Fatima Fernandes; Jose A Pereira ; Leticia Estevinho ; Albino Bento ; Federico Ferreres; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 110, ISSUE: 4
AUTHORS: Carla Sousa ; Marcos Taveira ; Patricia Valentao ; Fatima Fernandes; Jose A Pereira ; Leticia Estevinho ; Albino Bento ; Federico Ferreres; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2008, SOURCE: FOOD CHEMISTRY, VOLUME: 110, ISSUE: 4
