161
TITLE: Selection of natural material for Saccharomyces cerevisiae immobilization  Full Text
AUTHORS: Genisheva, Z; Mussatto, SI; Oliveira, JM; Teixeira, JA;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS CrossRef
162
TITLE: Cultivation of fungal strains using coffee industry residues as alternative growth substrates  Full Text
AUTHORS: Machado, EMS; Rodriguez Jasso, RM; Mussatto, SI; Teixeira, JA;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS CrossRef
163
TITLE: Antioxidant capacity and NDGA content of Larrea tridentata (a desert bush) leaves extracted with different solvents  Full Text
AUTHORS: Martins, S; Mussatto, SI; Aguilar, CN; Teixeira, JA;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS CrossRef
164
TITLE: Optimization of sulphated polysaccharides recovery from brown seaweeds by microwave-assisted extraction  Full Text
AUTHORS: Rodriguez Jasso, RM; Ortiz, I; Mussatto, SI; Pastrana, L; Aguilar, CN; Teixeira, JA;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS
165
TITLE: Fucoidan-Degrading Fungal Strains: Screening, Morphometric Evaluation, and Influence of Medium Composition  Full Text
AUTHORS: Rosa M Rodríguez-Jasso; Solange Inês Mussatto; Lorenzo Pastrana; Cristóbal N Aguilar; José A Teixeira;
PUBLISHED: 2010, SOURCE: Appl Biochem Biotechnol - Applied Biochemistry and Biotechnology, VOLUME: 162, ISSUE: 8
INDEXED IN: CrossRef
IN MY: ORCID
166
TITLE: WITHDRAWN: Technological trends, global market, and challenges of bio-ethanol production  Full Text
AUTHORS: Solange I Mussatto; Giuliano Dragone; Pedro M.R Guimarães; João Paulo A Silva; Lívia M Carneiro; Inês C Roberto; António Vicente ; Lucília Domingues; José A Teixeira;
PUBLISHED: 2010, SOURCE: Biotechnology Advances
INDEXED IN: CrossRef
167
TITLE: Biotechnological potential of brewing industry by-products
AUTHORS: Mussatto, SI;
PUBLISHED: 2009, SOURCE: Biotechnology for Agro-Industrial Residues Utilisation: Utilisation of Agro-Residues
INDEXED IN: Scopus CrossRef
IN MY: ORCID
168
TITLE: Effects of medium supplementation and pH control on lactic acid production from brewer's spent grain  Full Text
AUTHORS: Solange I Mussatto; Marcela Fernandes; Ismael M Mancilha; Ines C Roberto;
PUBLISHED: 2008, SOURCE: BIOCHEMICAL ENGINEERING JOURNAL, VOLUME: 40, ISSUE: 3
INDEXED IN: Scopus WOS CrossRef
169
TITLE: Alcoholic beverage from cheese whey: identification of volatile compounds
AUTHORS: Giuliano Dragone; Solange I Mussatto; Oliveira, J. M.; Teixeira, J. A.;
PUBLISHED: 2008
INDEXED IN: Handle
170
TITLE: Total reuse of brewer’s spent grain in chemical and biotechnological processes for the production of added-value compounds
AUTHORS: Solange I Mussatto; Giuliano Dragone; Teixeira, J. A.; Inês C Roberto;
PUBLISHED: 2008
INDEXED IN: Handle
Page 17 of 22. Total results: 213.