Cláudia Sofia Cordeiro Nunes
AuthID: R-000-3V2
21
TITLE: Design of heat sealable starch-chitosan bioplastics reinforced with reduced graphene oxide for active food packaging Full Text
AUTHORS: Alves, Zelia; Ferreira, Nuno M.; Ferreira, Paula; Nunes, Claudia;
PUBLISHED: 2022, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 291
AUTHORS: Alves, Zelia; Ferreira, Nuno M.; Ferreira, Paula; Nunes, Claudia;
PUBLISHED: 2022, SOURCE: CARBOHYDRATE POLYMERS, VOLUME: 291
INDEXED IN: 
Scopus 
WOS
Scopus WOS22
TITLE: Effects of wildfire ash on the growth and biochemical profiles of the aquatic macrophyte Lemna minor Full Text
AUTHORS: Mesquita, Andreia F.; Abrantes, Nelson; Campos, Isabel; Nunes, Claudia; Coimbra, Manuel A.; Goncalves, Fernando J. M.; Marques, Joao C.; Goncalves, Ana M. M.;
PUBLISHED: 2022, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 250
AUTHORS: Mesquita, Andreia F.; Abrantes, Nelson; Campos, Isabel; Nunes, Claudia; Coimbra, Manuel A.; Goncalves, Fernando J. M.; Marques, Joao C.; Goncalves, Ana M. M.;
PUBLISHED: 2022, SOURCE: AQUATIC TOXICOLOGY, VOLUME: 250
23
TITLE: Electrically Conductive and Antimicrobial Agro-Food Waste Biochar Functionalized with Zinc Oxide Particles Full Text
AUTHORS: Alves, Zelia; Ferreira, Nuno M.; Figueiredo, Goncalo; Mendo, Sonia; Nunes, Claudia; Ferreira, Paula;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 14
AUTHORS: Alves, Zelia; Ferreira, Nuno M.; Figueiredo, Goncalo; Mendo, Sonia; Nunes, Claudia; Ferreira, Paula;
PUBLISHED: 2022, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 23, ISSUE: 14
24
TITLE: Pomegranate peel as a promising source of pectic polysaccharides: A multi-methodological analytical investigation Full Text
AUTHORS: Balli, Diletta; Khatib, Mohamad; Cecchi, Lorenzo; Adessi, Alessandra; Nunes, Claudio; Melgarejo, Pablo; Coimbra, Manuel A.; Mulinacci, Nadia;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 397
AUTHORS: Balli, Diletta; Khatib, Mohamad; Cecchi, Lorenzo; Adessi, Alessandra; Nunes, Claudio; Melgarejo, Pablo; Coimbra, Manuel A.; Mulinacci, Nadia;
PUBLISHED: 2022, SOURCE: FOOD CHEMISTRY, VOLUME: 397
25
TITLE: SELF-SUPPORTING LAMINARAN-BASED HYDROGELS
AUTHORS: Zargarzadeh, Mehrzad; Nunes, Claudia; Coimbra, Manuel A.; Custodio, Catarina A.; Mano, Joao F.;
PUBLISHED: 2022, SOURCE: TISSUE ENGINEERING PART A, VOLUME: 28
AUTHORS: Zargarzadeh, Mehrzad; Nunes, Claudia; Coimbra, Manuel A.; Custodio, Catarina A.; Mano, Joao F.;
PUBLISHED: 2022, SOURCE: TISSUE ENGINEERING PART A, VOLUME: 28
INDEXED IN: WOS
WOS26
TITLE: Sea Slug Mucus Production Is Supported by Photosynthesis of Stolen Chloroplasts
AUTHORS: Lopes, Diana; Cruz, Sonia; Martins, Patricia; Ferreira, Sonia; Nunes, Claudia; Domingues, Pedro; Cartaxana, Paulo;
PUBLISHED: 2022, SOURCE: BIOLOGY-BASEL, VOLUME: 11, ISSUE: 8
AUTHORS: Lopes, Diana; Cruz, Sonia; Martins, Patricia; Ferreira, Sonia; Nunes, Claudia; Domingues, Pedro; Cartaxana, Paulo;
PUBLISHED: 2022, SOURCE: BIOLOGY-BASEL, VOLUME: 11, ISSUE: 8
27
TITLE: Chitosan Film as a Replacement for Conventional Sulphur Dioxide Treatment of White Wines: A H-1 NMR Metabolomic Study
AUTHORS: Rodrigues, Joao A.; Nunes, Claudia; Coimbra, Manuel A.; Goodfellow, Brian J.; Gil, Ana M.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 21
AUTHORS: Rodrigues, Joao A.; Nunes, Claudia; Coimbra, Manuel A.; Goodfellow, Brian J.; Gil, Ana M.;
PUBLISHED: 2022, SOURCE: FOODS, VOLUME: 11, ISSUE: 21
28
TITLE: Strategies for the reduction of sugar in food products
AUTHORS: Gomes, A; Bourbon, AI; Peixoto, AR; Silva, AS; Tasso, A; Almeida, C; Nobre, C; Nunes, C; Sánchez, C; Gonçalves, DA; Castelo Branco, D; Figueira, D; Coelho, E; Gonçalves, J; Teixeira, JA; Pastrana Castro, LM; Coimbra, MA; Pintado, M; Ribeiro Cerqueira, MP; Fuciños, P; ...More
PUBLISHED: 2022, SOURCE: Food Structure Engineering and Design for Improved Nutrition, Health and Well-being
AUTHORS: Gomes, A; Bourbon, AI; Peixoto, AR; Silva, AS; Tasso, A; Almeida, C; Nobre, C; Nunes, C; Sánchez, C; Gonçalves, DA; Castelo Branco, D; Figueira, D; Coelho, E; Gonçalves, J; Teixeira, JA; Pastrana Castro, LM; Coimbra, MA; Pintado, M; Ribeiro Cerqueira, MP; Fuciños, P; ...More
PUBLISHED: 2022, SOURCE: Food Structure Engineering and Design for Improved Nutrition, Health and Well-being
29
TITLE: Development of Magnetic Chitosan Scaffolds with Potential for Bone Regeneration and Cancer Therapy
AUTHORS: Joana Gonçalves; Paula Ferreira; Cláudia Nunes;
PUBLISHED: 2022, SOURCE: Materiais 2022
AUTHORS: Joana Gonçalves; Paula Ferreira; Cláudia Nunes;
PUBLISHED: 2022, SOURCE: Materiais 2022
30
TITLE: Characterization of Electromechanical Performance of Chitosan Films
AUTHORS: Dayana Guzmán; Srikanth Kolagatla; Brian J Rodriguez; Paula M Vilarinho; Cláudia Nunes; Paula Ferreira;
PUBLISHED: 2022, SOURCE: MATERIAIS 2022
AUTHORS: Dayana Guzmán; Srikanth Kolagatla; Brian J Rodriguez; Paula M Vilarinho; Cláudia Nunes; Paula Ferreira;
PUBLISHED: 2022, SOURCE: MATERIAIS 2022
