Celestino Santos-Buelga
AuthID: R-001-GCH
61
TITLE: Antifungal activity and detailed chemical characterization of Cistus ladanifer phenolic extracts Full Text
AUTHORS: Lillian Barros ; Montserrat Duenas; Carlos Tiago Alves; Sonia Silva ; Mariana Henriques ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 41, ISSUE: 1
AUTHORS: Lillian Barros ; Montserrat Duenas; Carlos Tiago Alves; Sonia Silva ; Mariana Henriques ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 41, ISSUE: 1
62
TITLE: Chemical composition and antioxidant activity of dried powder formulations of Agaricus blazei and Lentinus edodes Full Text
AUTHORS: Andreia A J Carneiro; Isabel C F R Ferreira ; Montserrat Duenas; Lillian Barros ; Roberto da Silva; Eleni Gomes; Celestino Santos Buelga;
PUBLISHED: 2013, SOURCE: FOOD CHEMISTRY, VOLUME: 138, ISSUE: 4
AUTHORS: Andreia A J Carneiro; Isabel C F R Ferreira ; Montserrat Duenas; Lillian Barros ; Roberto da Silva; Eleni Gomes; Celestino Santos Buelga;
PUBLISHED: 2013, SOURCE: FOOD CHEMISTRY, VOLUME: 138, ISSUE: 4
63
TITLE: Chemical composition of wild and commercial Achillea millefolium L. and bioactivity of the methanolic extract, infusion and decoction Full Text
AUTHORS: Maria Ines Dias; Lillian Barros ; Montserrat Duenas; Eliana Pereira; Ana Maria Carvalho ; Rita C. Alves ; Beatriz B P P Oliveira ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: FOOD CHEMISTRY, VOLUME: 141, ISSUE: 4
AUTHORS: Maria Ines Dias; Lillian Barros ; Montserrat Duenas; Eliana Pereira; Ana Maria Carvalho ; Rita C. Alves ; Beatriz B P P Oliveira ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: FOOD CHEMISTRY, VOLUME: 141, ISSUE: 4
64
TITLE: Guest Editorial - XXVIth International Conference on Polyphenols (ICP 2012). GUEST EDITORIAL Full Text
AUTHORS: Victor de Freitas ; Gilles Comte; Celestino Santos Buelga;
PUBLISHED: 2013, SOURCE: PHYTOCHEMICAL ANALYSIS, VOLUME: 24, ISSUE: 5
AUTHORS: Victor de Freitas ; Gilles Comte; Celestino Santos Buelga;
PUBLISHED: 2013, SOURCE: PHYTOCHEMICAL ANALYSIS, VOLUME: 24, ISSUE: 5
65
TITLE: Bryonia dioica, Tamus communis and Lonicera periclymenum fruits: Characterization in phenolic compounds and incorporation of their extracts in hydrogel formulations for topical application Full Text
AUTHORS: Joao C M Barreira ; Eliana Pereira; Montserrat Duenas; Ana M Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 49
AUTHORS: Joao C M Barreira ; Eliana Pereira; Montserrat Duenas; Ana M Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 49
66
TITLE: Leaves and decoction of Juglans regia L.: Different performances regarding bioactive compounds and in vitro antioxidant and antitumor effects Full Text
AUTHORS: Andre Santos; Lillian Barros ; Ricardo C Calhelha ; Montserrat Duenas; Ana Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 51
AUTHORS: Andre Santos; Lillian Barros ; Ricardo C Calhelha ; Montserrat Duenas; Ana Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: INDUSTRIAL CROPS AND PRODUCTS, VOLUME: 51
67
TITLE: Bioactivity and chemical characterization in hydrophilic and lipophilic compounds of Chenopodium ambrosioides L. Full Text
AUTHORS: Lillian Barros ; Eliana Pereire; Ricardo C Calhelha ; Montserrat Duenas; Ana Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 5, ISSUE: 4
AUTHORS: Lillian Barros ; Eliana Pereire; Ricardo C Calhelha ; Montserrat Duenas; Ana Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2013, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 5, ISSUE: 4
68
TITLE: Antioxidant activity, ascorbic acid, phenolic compounds and sugars of wild and commercial Tuberaria lignosa samples: Effects of drying and oral preparation methods Full Text
AUTHORS: Jose Pinela ; Lillian Barros ; Montserrat Duenas; Ana Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 3
AUTHORS: Jose Pinela ; Lillian Barros ; Montserrat Duenas; Ana Maria Carvalho ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD CHEMISTRY, VOLUME: 135, ISSUE: 3
69
TITLE: Crataegus monogyna buds and fruits phenolic extracts: Growth inhibitory activity on human tumor cell lines and chemical characterization by HPLC-DAD-ESI/MS Full Text
AUTHORS: Sandra Rodrigues ; Ricardo C Calhelha ; Joao C M Barreira ; Montserrat Duenas; Ana Maria Carvalho ; Rui M V Abreu ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 49, ISSUE: 1
AUTHORS: Sandra Rodrigues ; Ricardo C Calhelha ; Joao C M Barreira ; Montserrat Duenas; Ana Maria Carvalho ; Rui M V Abreu ; Celestino Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 49, ISSUE: 1
70
TITLE: Characterization and Quantification of Phenolic Compounds in Four Tomato (Lycopersicon esculentum L.) Farmers' Varieties in Northeastern Portugal Homegardens Full Text
AUTHORS: Lillian Barros ; Montserrat Duenas; Jose Pinela ; Ana Maria Carvalho ; Celestino S Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: PLANT FOODS FOR HUMAN NUTRITION, VOLUME: 67, ISSUE: 3
AUTHORS: Lillian Barros ; Montserrat Duenas; Jose Pinela ; Ana Maria Carvalho ; Celestino S Santos Buelga; Isabel C F R Ferreira ;
PUBLISHED: 2012, SOURCE: PLANT FOODS FOR HUMAN NUTRITION, VOLUME: 67, ISSUE: 3
