811
TITLE: Bioactivity of Different Enriched Phenolic Extracts of Wild Fruits from Northeastern Portugal: A Comparative Study  Full Text
AUTHORS: Rafaela Guimaraes; Lillian Barros; Ricardo C Calhelha; Ana Maria Carvalho; Maria Joao R P Queiroz; Isabel C F R Ferreira;
PUBLISHED: 2014, SOURCE: PLANT FOODS FOR HUMAN NUTRITION, VOLUME: 69, ISSUE: 1
INDEXED IN: Scopus WOS
IN MY: ORCID
813
TITLE: Propensity for biofilm formation by clinical isolates from urinary tract infections: developing a multifactorial predictive model to improve antibiotherapy
AUTHORS: Alves, MJ; Barreira, JCM; Carvalho, I; Trinta, L; Perreira, L; Ferreira, ICFR; Pintado, M;
PUBLISHED: 2014, SOURCE: JOURNAL OF MEDICAL MICROBIOLOGY, VOLUME: 63, ISSUE: PART 3
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
814
TITLE: Docking Studies in Target Proteins Involved in Antibacterial Action Mechanisms: Extending the Knowledge on Standard Antibiotics to Antimicrobial Mushroom Compounds
AUTHORS: Alves, MJ; Froufe, HJC; Costa, AFT; Santos, AF; Oliveira, LG; Osorio, SRM; Abreu, RMV; Pintado, M; Ferreira, ICFR;
PUBLISHED: 2014, SOURCE: MOLECULES, VOLUME: 19, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
815
TITLE: Bioactive Natural Matrices and Compounds  Full Text
AUTHORS: Ferreira, ICFR; Sokovic, M; Barros, L;
PUBLISHED: 2014, SOURCE: BIOMED RESEARCH INTERNATIONAL, VOLUME: 2014
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
816
TITLE: Antifungal activity of phenolic compounds identified in flowers from North Eastern Portugal against Candida species
AUTHORS: Alves, CT; Ferreira, ICFR; Barros, L; Silva, S; Azeredo, J; Henriques, M;
PUBLISHED: 2014, SOURCE: FUTURE MICROBIOLOGY, VOLUME: 9, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
819
TITLE: Nutrients, phytochemicals and antioxidant activity in wild populations of Allium ampeloprasum L., a valuable underutilized vegetable  Full Text
AUTHORS: Garcia Herrera, P; Morales, P; Fernandez Ruiz, V; Sanchez Mata, MC; Camara, M; Carvalho, AM; Ferreira, ICFR; Pardo De Santayana, M; Molina, M; Tardio, J;
PUBLISHED: 2014, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 62
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 82 of 104. Total results: 1039.