José Alberto Cardoso Pereira
AuthID: R-000-7YR
201
TITLE: Optimization of DNA Extraction for RAPD and ISSR Analysis of Arbutus unedo L. Leaves Full Text
AUTHORS: Olga Sá; José Alberto Pereira; Paula Baptista;
PUBLISHED: 2011, SOURCE: IJMS - International Journal of Molecular Sciences, VOLUME: 12, ISSUE: 12
AUTHORS: Olga Sá; José Alberto Pereira; Paula Baptista;
PUBLISHED: 2011, SOURCE: IJMS - International Journal of Molecular Sciences, VOLUME: 12, ISSUE: 12
202
TITLE: PHYSICAL CHARACTERISTICS AND DRYING KINETICS OF PORTUGUESE "Longal" CHESTNUT
AUTHORS: Ramalhosa, E; Lamas, H ; Pereira, JA; Morais, AMMB;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
AUTHORS: Ramalhosa, E; Lamas, H ; Pereira, JA; Morais, AMMB;
PUBLISHED: 2010, SOURCE: 6th International Conference on Simulation and Modelling in the Food and Bio-Industry in 6TH INTERNATIONAL CONFERENCE ON SIMULATION AND MODELLING IN THE FOOD AND BIO-INDUSTRY (FOODSIM 2010)
INDEXED IN:
Scopus
WOS
Handle



IN MY:
ORCID

203
TITLE: Physical characteristics and drying kinetics of Portuguese ‘Longal’ chestnut
AUTHORS: Elsa Ramalhosa; Hugo Lamas; José A Pereira; Alcina M M B Morais;
PUBLISHED: 2010
AUTHORS: Elsa Ramalhosa; Hugo Lamas; José A Pereira; Alcina M M B Morais;
PUBLISHED: 2010
INDEXED IN:
Handle

204
TITLE: Screening of Antioxidant Phenolic Compounds Produced by In Vitro Shoots of Brassica oleracea L. var. costata DC
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
AUTHORS: Federico Ferreres; Carla Sousa; David M Pereira ; Patricia Valentao ; Marcos Taveira ; Anabela Martins; Jose A Pereira; Rosa M Seabra; Paula B Andrade ;
PUBLISHED: 2009, SOURCE: COMBINATORIAL CHEMISTRY & HIGH THROUGHPUT SCREENING, VOLUME: 12, ISSUE: 3
INDEXED IN:
WOS

205
TITLE: VORACITY OF COCCINELLID SPECIES ON DIFFERENT PHENOLOGICAL STAGES OF THE OLIVE PEST SAISSETIA OLEAE (HOMOPTERA, COCCIDAE)
AUTHORS: Santos, SAP; Pereira, JA; Torres, LM; Nogueira, AJA ;
PUBLISHED: 2009, SOURCE: APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH, VOLUME: 7, ISSUE: 4
AUTHORS: Santos, SAP; Pereira, JA; Torres, LM; Nogueira, AJA ;
PUBLISHED: 2009, SOURCE: APPLIED ECOLOGY AND ENVIRONMENTAL RESEARCH, VOLUME: 7, ISSUE: 4
INDEXED IN:
WOS

206
TITLE: Free radical scavenging activity of different almond (Prunus dulcis) varieties Full Text
AUTHORS: Joao C M Barreira; Isabel C F R Ferreira; Beatriz Oliveira ; Jose Alberto Pereira;
PUBLISHED: 2007, SOURCE: European Meeting of the Society-for-Free-Radical-Research-Europe (SFRR-Europe) in FREE RADICAL RESEARCH, VOLUME: 41
AUTHORS: Joao C M Barreira; Isabel C F R Ferreira; Beatriz Oliveira ; Jose Alberto Pereira;
PUBLISHED: 2007, SOURCE: European Meeting of the Society-for-Free-Radical-Research-Europe (SFRR-Europe) in FREE RADICAL RESEARCH, VOLUME: 41
INDEXED IN:
WOS

207
TITLE: Crops use-efficiency of nitrogen from manures permitted in organic farming Full Text
AUTHORS: Rodrigues, MA ; Pereira, A; Cabanas, JE; Dias, L ; Pires, J; Arrobas, M ;
PUBLISHED: 2006, SOURCE: EUROPEAN JOURNAL OF AGRONOMY, VOLUME: 25, ISSUE: 4
AUTHORS: Rodrigues, MA ; Pereira, A; Cabanas, JE; Dias, L ; Pires, J; Arrobas, M ;
PUBLISHED: 2006, SOURCE: EUROPEAN JOURNAL OF AGRONOMY, VOLUME: 25, ISSUE: 4
208
TITLE: In vitro activity of 2-phenylethyl glucosinolate, and its hydrolysis derivatives on the root-knot nematode Globodera rostochiensis (Woll.) Full Text
AUTHORS: Serra, B; Rosa, E ; Iori, R; Barillari, J; Cardoso, A; Abreu, C; Rollin, P;
PUBLISHED: 2002, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 92, ISSUE: 1
AUTHORS: Serra, B; Rosa, E ; Iori, R; Barillari, J; Cardoso, A; Abreu, C; Rollin, P;
PUBLISHED: 2002, SOURCE: SCIENTIA HORTICULTURAE, VOLUME: 92, ISSUE: 1
209
TITLE: Phenolic compounds in three Portuguese olive fruits varieties
AUTHORS: Vinha, AF; Andrade, PB ; Silva, BM; Pereira, JA; Valentao, P ; Seabra, RM; Oliveira, MB ;
PUBLISHED: 2001, SOURCE: 11th Eurofoodchem Meeting on Biologically-Active Phytochemicals in Food in BIOLOGICALLY-ACTIVE PHYTOCHEMICALS IN FOOD, ISSUE: 269
AUTHORS: Vinha, AF; Andrade, PB ; Silva, BM; Pereira, JA; Valentao, P ; Seabra, RM; Oliveira, MB ;
PUBLISHED: 2001, SOURCE: 11th Eurofoodchem Meeting on Biologically-Active Phytochemicals in Food in BIOLOGICALLY-ACTIVE PHYTOCHEMICALS IN FOOD, ISSUE: 269
INDEXED IN:
WOS
