José António Bettencourt Baptista
AuthID: R-000-80J
1
TITLE: Anticholinesterase and Anti-Inflammatory Activities of the Essential Oils of Sawdust and Resin-Rich Bark from Azorean Cryptomeria japonica (Cupressaceae): In Vitro and In Silico Studies Full Text
AUTHORS: Lima, Ana; Arruda, Filipe; Frias, Jorge; Wortham, Tanner; Janeiro, Alexandre; Rodrigues, Tania; Baptista, Jose; Lima, Elisabete;
PUBLISHED: 2024, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 25, ISSUE: 22
AUTHORS: Lima, Ana; Arruda, Filipe; Frias, Jorge; Wortham, Tanner; Janeiro, Alexandre; Rodrigues, Tania; Baptista, Jose; Lima, Elisabete;
PUBLISHED: 2024, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 25, ISSUE: 22
2
TITLE: Essential Oil Composition and Anti-Cholinesterase Properties of Cryptomeria japonica Foliage Harvested in São Miguel Island (Azores) in Two Different Seasons
AUTHORS: Rodrigues, Tania; Lima, Ana; Wortham, Tanner; Arruda, Filipe; Janeiro, Alexandre; Baptista, Jose; Lima, Elisabete;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 23
AUTHORS: Rodrigues, Tania; Lima, Ana; Wortham, Tanner; Arruda, Filipe; Janeiro, Alexandre; Baptista, Jose; Lima, Elisabete;
PUBLISHED: 2024, SOURCE: PLANTS-BASEL, VOLUME: 13, ISSUE: 23
3
TITLE: Circulating antioxidant vitamins and copper in Azorean coronary artery disease patients under preventive medication - A case study Full Text
AUTHORS: Lima, A; Ferin, R; Fontes, A; Santos, E; Martins, D; Baptista, J; Pavao, ML;
PUBLISHED: 2021, SOURCE: JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY, VOLUME: 64
AUTHORS: Lima, A; Ferin, R; Fontes, A; Santos, E; Martins, D; Baptista, J; Pavao, ML;
PUBLISHED: 2021, SOURCE: JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY, VOLUME: 64
INDEXED IN: 
Scopus 
WOS
Scopus WOS4
TITLE: Bromelain, a Group of Pineapple Proteolytic Complex Enzymes (Ananas comosus) and Their Possible Therapeutic and Clinical Effects. A Summary
AUTHORS: Varilla, C; Marcone, M; Paiva, L; Baptista, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
AUTHORS: Varilla, C; Marcone, M; Paiva, L; Baptista, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS5
TITLE: Cysteine is a better predictor of coronary artery disease than conventional homocysteine in high-risk subjects under preventive medication Full Text
AUTHORS: Ana Lima; Rita Ferin; Antonio Fontes; Emilia Santos; Dinis Martins; Jose Baptista; Maria L Pavao;
PUBLISHED: 2020, SOURCE: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, VOLUME: 30, ISSUE: 8
AUTHORS: Ana Lima; Rita Ferin; Antonio Fontes; Emilia Santos; Dinis Martins; Jose Baptista; Maria L Pavao;
PUBLISHED: 2020, SOURCE: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, VOLUME: 30, ISSUE: 8
INDEXED IN: Scopus WOS
Scopus WOS6
TITLE: Isolation and characterization of angiotensin I-converting enzyme (ACE) inhibitory peptides from Ulva rigida C. Agardh protein hydrolysate Full Text
AUTHORS: Lisete Paiva; Elisabete Lima; Ana I Isabel Neto; Jose Baptista;
PUBLISHED: 2016, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 26
AUTHORS: Lisete Paiva; Elisabete Lima; Ana I Isabel Neto; Jose Baptista;
PUBLISHED: 2016, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 26
7
TITLE: BOVINE MILK FORMULA BASED ON PARTIAL HYDROLYSIS OF CASEINS BY BROMELAIN ENZYME: BETTER DIGESTIBILITY AND ANGIOTENSIN-CONVERTING ENZYME-INHIBITORY PROPERTIES Full Text
AUTHORS: Vera Medeiros; Nuno Rainha; Lisete Paiva; Elisabete Lima; Jose Baptista;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 17, ISSUE: 4
AUTHORS: Vera Medeiros; Nuno Rainha; Lisete Paiva; Elisabete Lima; Jose Baptista;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 17, ISSUE: 4
8
TITLE: Edible Azorean macroalgae as source of rich nutrients with impact on human health Full Text
AUTHORS: Lisete Paiva; Elisabete Lima; Rita Ferreira Patarra; Ana Isabel Neto; Jose Baptista;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 164
AUTHORS: Lisete Paiva; Elisabete Lima; Rita Ferreira Patarra; Ana Isabel Neto; Jose Baptista;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 164
9
TITLE: Chemical composition and biological activities of Laurus essential oils from different Macaronesian Islands Full Text
AUTHORS: Furtado, R; Baptista, J; Lima, E; Paiva, L; Barroso, JG; Rosa, JS; Oliveira, L;
PUBLISHED: 2014, SOURCE: BIOCHEMICAL SYSTEMATICS AND ECOLOGY, VOLUME: 55
AUTHORS: Furtado, R; Baptista, J; Lima, E; Paiva, L; Barroso, JG; Rosa, JS; Oliveira, L;
PUBLISHED: 2014, SOURCE: BIOCHEMICAL SYSTEMATICS AND ECOLOGY, VOLUME: 55
10
TITLE: Value of off-season fresh Camellia sinensis leaves. Antiradical activity, total phenolics content and catechin profiles Full Text
AUTHORS: Jose Baptista; Elisabete Lima; Lisete Paiva; Ana R Castro;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 2
AUTHORS: Jose Baptista; Elisabete Lima; Lisete Paiva; Ana R Castro;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 2
