José António Bettencourt Baptista
AuthID: R-000-80J
1
TITLE: Circulating antioxidant vitamins and copper in Azorean coronary artery disease patients under preventive medication - A case study Full Text
AUTHORS: Lima, A; Ferin, R; Fontes, A; Santos, E; Martins, D; Baptista, J; Pavao, ML;
PUBLISHED: 2021, SOURCE: JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY, VOLUME: 64
AUTHORS: Lima, A; Ferin, R; Fontes, A; Santos, E; Martins, D; Baptista, J; Pavao, ML;
PUBLISHED: 2021, SOURCE: JOURNAL OF TRACE ELEMENTS IN MEDICINE AND BIOLOGY, VOLUME: 64
INDEXED IN: 
Scopus 
WOS
Scopus WOS2
TITLE: Bromelain, a Group of Pineapple Proteolytic Complex Enzymes (Ananas comosus) and Their Possible Therapeutic and Clinical Effects. A Summary
AUTHORS: Varilla, C; Marcone, M; Paiva, L; Baptista, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
AUTHORS: Varilla, C; Marcone, M; Paiva, L; Baptista, J;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS3
TITLE: Cysteine is a better predictor of coronary artery disease than conventional homocysteine in high-risk subjects under preventive medication Full Text
AUTHORS: Ana Lima; Rita Ferin; Antonio Fontes; Emilia Santos; Dinis Martins; Jose Baptista; Maria L Pavao;
PUBLISHED: 2020, SOURCE: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, VOLUME: 30, ISSUE: 8
AUTHORS: Ana Lima; Rita Ferin; Antonio Fontes; Emilia Santos; Dinis Martins; Jose Baptista; Maria L Pavao;
PUBLISHED: 2020, SOURCE: NUTRITION METABOLISM AND CARDIOVASCULAR DISEASES, VOLUME: 30, ISSUE: 8
INDEXED IN: Scopus WOS
Scopus WOS4
TITLE: Isolation and characterization of angiotensin I-converting enzyme (ACE) inhibitory peptides from Ulva rigida C. Agardh protein hydrolysate Full Text
AUTHORS: Lisete Paiva; Elisabete Lima; Ana I Isabel Neto; Jose Baptista;
PUBLISHED: 2016, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 26
AUTHORS: Lisete Paiva; Elisabete Lima; Ana I Isabel Neto; Jose Baptista;
PUBLISHED: 2016, SOURCE: JOURNAL OF FUNCTIONAL FOODS, VOLUME: 26
5
TITLE: BOVINE MILK FORMULA BASED ON PARTIAL HYDROLYSIS OF CASEINS BY BROMELAIN ENZYME: BETTER DIGESTIBILITY AND ANGIOTENSIN-CONVERTING ENZYME-INHIBITORY PROPERTIES Full Text
AUTHORS: Vera Medeiros; Nuno Rainha; Lisete Paiva; Elisabete Lima; Jose Baptista;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 17, ISSUE: 4
AUTHORS: Vera Medeiros; Nuno Rainha; Lisete Paiva; Elisabete Lima; Jose Baptista;
PUBLISHED: 2014, SOURCE: INTERNATIONAL JOURNAL OF FOOD PROPERTIES, VOLUME: 17, ISSUE: 4
6
TITLE: Edible Azorean macroalgae as source of rich nutrients with impact on human health Full Text
AUTHORS: Lisete Paiva; Elisabete Lima; Rita Ferreira Patarra; Ana Isabel Neto; Jose Baptista;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 164
AUTHORS: Lisete Paiva; Elisabete Lima; Rita Ferreira Patarra; Ana Isabel Neto; Jose Baptista;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 164
7
TITLE: Chemical composition and biological activities of Laurus essential oils from different Macaronesian Islands Full Text
AUTHORS: Furtado, R; Baptista, J; Lima, E; Paiva, L; Barroso, JG; Rosa, JS; Oliveira, L;
PUBLISHED: 2014, SOURCE: BIOCHEMICAL SYSTEMATICS AND ECOLOGY, VOLUME: 55
AUTHORS: Furtado, R; Baptista, J; Lima, E; Paiva, L; Barroso, JG; Rosa, JS; Oliveira, L;
PUBLISHED: 2014, SOURCE: BIOCHEMICAL SYSTEMATICS AND ECOLOGY, VOLUME: 55
8
TITLE: Value of off-season fresh Camellia sinensis leaves. Antiradical activity, total phenolics content and catechin profiles Full Text
AUTHORS: Jose Baptista; Elisabete Lima; Lisete Paiva; Ana R Castro;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 2
AUTHORS: Jose Baptista; Elisabete Lima; Lisete Paiva; Ana R Castro;
PUBLISHED: 2014, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 59, ISSUE: 2
9
TITLE: Hydrolysis of lactose from bovine whey for subsequent fermentation to bio-ethanol Full Text
AUTHORS: Guedes, C; Garcia, D; Lima, E; Baptista, J;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
AUTHORS: Guedes, C; Garcia, D; Lima, E; Baptista, J;
PUBLISHED: 2010, SOURCE: 14th International Biotechnology Symposium and Exhibition (IBS-2008) in JOURNAL OF BIOTECHNOLOGY, VOLUME: 150
INDEXED IN: WOS 
CrossRef
WOS CrossRef10
TITLE: Antioxidant Capacity Versus Total Phenolic, Total Flavonoid and Anthocyanin Content of Endemic Azorean Vaccinium cylindraceum: Comparison with Commercial Bilberry and Highbush Blueberry
AUTHORS: Lima, EC ; Baptista, JB; Albuquerque, LM;
PUBLISHED: 2009, SOURCE: 9th International Vaccinium Symposium in IX INTERNATIONAL VACCINIUM SYMPOSIUM, VOLUME: 810
AUTHORS: Lima, EC ; Baptista, JB; Albuquerque, LM;
PUBLISHED: 2009, SOURCE: 9th International Vaccinium Symposium in IX INTERNATIONAL VACCINIUM SYMPOSIUM, VOLUME: 810
INDEXED IN: Scopus WOS
Scopus WOS