Jose Antonio Couto Teixeira
AuthID: R-000-811
331
TITLE: Vinegar production from fruit concentrates: effect on volatile composition and antioxidant activity
AUTHORS: Coelho, E; Genisheva, Z; Oliveira, JM; Teixeira, JA; Domingues, L;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 12
AUTHORS: Coelho, E; Genisheva, Z; Oliveira, JM; Teixeira, JA; Domingues, L;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, VOLUME: 54, ISSUE: 12
332
TITLE: beta-galactosidase from Aspergillus lacticoffeatus: A promising biocatalyst for the synthesis of novel prebiotics
AUTHORS: Cardoso, BB; Silverio, SC; Abrunhosa, L; Teixeira, JA; Rodrigues, LR;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 257
AUTHORS: Cardoso, BB; Silverio, SC; Abrunhosa, L; Teixeira, JA; Rodrigues, LR;
PUBLISHED: 2017, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 257
333
TITLE: Integral valorization of vine pruning residue by sequential autohydrolysis stages
AUTHORS: Jesus, MS; Romani, A; Genisheva, Z; Teixeira, JA; Domingues, L;
PUBLISHED: 2017, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 168
AUTHORS: Jesus, MS; Romani, A; Genisheva, Z; Teixeira, JA; Domingues, L;
PUBLISHED: 2017, SOURCE: JOURNAL OF CLEANER PRODUCTION, VOLUME: 168
334
TITLE: Lisbon Landmark Lenslet Light Field Dataset: Description and Retrieval Performance
AUTHORS: Jose Abecasis Teixeira; Catarina Brites; Fernando Pereira; Joao Ascenso ;
PUBLISHED: 2017, SOURCE: 15th International Workshop on Content-Based Multimedia Indexing (CBMI) in PROCEEDINGS OF THE 15TH INTERNATIONAL WORKSHOP ON CONTENT-BASED MULTIMEDIA INDEXING (CBMI), VOLUME: Part F130150
AUTHORS: Jose Abecasis Teixeira; Catarina Brites; Fernando Pereira; Joao Ascenso ;
PUBLISHED: 2017, SOURCE: 15th International Workshop on Content-Based Multimedia Indexing (CBMI) in PROCEEDINGS OF THE 15TH INTERNATIONAL WORKSHOP ON CONTENT-BASED MULTIMEDIA INDEXING (CBMI), VOLUME: Part F130150
INDEXED IN: 
Scopus 
WOS
Scopus WOS335
TITLE: Sodium chloride effect on the aggregation behaviour of rhamnolipids and their antifungal activity
AUTHORS: Rodrigues, AI; Gudina, EJ; Teixeira, JA; Rodrigues, LR;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
AUTHORS: Rodrigues, AI; Gudina, EJ; Teixeira, JA; Rodrigues, LR;
PUBLISHED: 2017, SOURCE: SCIENTIFIC REPORTS, VOLUME: 7, ISSUE: 1
336
TITLE: Putative biomarkers for cervical cancer: SNVs, methylation and expression profiles
AUTHORS: Cardose, MDS; Castelletti, CHM; de Lima, JL; Martins, DBG; Teixeira, JAC;
PUBLISHED: 2017, SOURCE: MUTATION RESEARCH-REVIEWS IN MUTATION RESEARCH, VOLUME: 773
AUTHORS: Cardose, MDS; Castelletti, CHM; de Lima, JL; Martins, DBG; Teixeira, JAC;
PUBLISHED: 2017, SOURCE: MUTATION RESEARCH-REVIEWS IN MUTATION RESEARCH, VOLUME: 773
337
TITLE: Estimation of composition of quinoa (Chenopodium quinoa Willd.) grains by Near-Infrared Transmission spectroscopy Full Text
AUTHORS: Christian Encina-Zelada; Vasco Cadavez; Jorge Pereda; Luz Gómez-Pando; Bettit Salvá-Ruíz; José A Teixeira; Martha Ibañez; Kristian H Liland; Ursula Gonzales-Barron;
PUBLISHED: 2017, SOURCE: LWT - Food Science and Technology, VOLUME: 79
AUTHORS: Christian Encina-Zelada; Vasco Cadavez; Jorge Pereda; Luz Gómez-Pando; Bettit Salvá-Ruíz; José A Teixeira; Martha Ibañez; Kristian H Liland; Ursula Gonzales-Barron;
PUBLISHED: 2017, SOURCE: LWT - Food Science and Technology, VOLUME: 79
338
TITLE: Cyanobacterial toxins as a high value-added product
AUTHORS: Geada, P; Gkelis, S; Teixeira, J; Vasconcelos, V ; Vicente, AA ; Fernandes, B;
PUBLISHED: 2017, SOURCE: Microalgae-Based Biofuels and Bioproducts: From Feedstock Cultivation to End-Products
AUTHORS: Geada, P; Gkelis, S; Teixeira, J; Vasconcelos, V ; Vicente, AA ; Fernandes, B;
PUBLISHED: 2017, SOURCE: Microalgae-Based Biofuels and Bioproducts: From Feedstock Cultivation to End-Products
339
TITLE: Meta-analysis of the incidence of foodborne pathogens in vegetables and fruits from retail establishments in Europe
AUTHORS: Silva, BN; Cadavez, V; Teixeira, JA; Gonzales Barron, U;
PUBLISHED: 2017, SOURCE: CURRENT OPINION IN FOOD SCIENCE, VOLUME: 18
AUTHORS: Silva, BN; Cadavez, V; Teixeira, JA; Gonzales Barron, U;
PUBLISHED: 2017, SOURCE: CURRENT OPINION IN FOOD SCIENCE, VOLUME: 18
340
TITLE: Wind Power Ramps Driven by Windstorms and Cyclones Full Text
AUTHORS: Madalena Lacerda; Antonio Couto; Ana Estanqueiro;
PUBLISHED: 2017, SOURCE: ENERGIES, VOLUME: 10, ISSUE: 10
AUTHORS: Madalena Lacerda; Antonio Couto; Ana Estanqueiro;
PUBLISHED: 2017, SOURCE: ENERGIES, VOLUME: 10, ISSUE: 10
INDEXED IN: Scopus WOS
Scopus WOS