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TITLE: An introduction to current food safety needs  Full Text
AUTHORS: Katherine Flynn; Begona P Perez Villarreal; Alejandro Barranco; Nastasia Belc; Bryndis Bjornsdottir; Vincenzina Fusco; Sandra Rainieri; Sigrun Elsa Smaradottir; Irina Smeu; Paula Teixeira; Hronn Olina Jorundsdottir;
PUBLISHED: 2019, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 84
INDEXED IN: Scopus WOS
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TITLE: The influence of microplastics and halogenated contaminants in feed on toxicokinetics and gene expression in European seabass (Dicentrarchus labrax)  Full Text
AUTHORS: Kit Granby; Sandra Rainieri; Rie Romme Rasmussen; Michiel J J Kotterman; Jens Jorgen Sloth; Tommy Licht Cederberg; Alex Barranco; Antonio Marques; Bodil Katrine Larsen;
PUBLISHED: 2018, SOURCE: ENVIRONMENTAL RESEARCH, VOLUME: 164
INDEXED IN: WOS
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TITLE: New tools to assess toxicity, bioaccessibility and uptake of chemical contaminants in meat and seafood  Full Text
AUTHORS: Antonio Marques; Helena Maria Lourenco; Maria Leonor Nunes; Cristina Roseiro; Carlos Santos; Alejandro Barranco; Sandra Rainieri; Tomaz Langerholc; Avrelija Cencic;
PUBLISHED: 2011, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 44, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 40