1
TITLE: Critical features of an in vitro intestinal absorption model to study the first key aspects underlying food allergen sensitization  Full Text
AUTHORS: Dijk, Wieneke; Villa, Caterina; Benede, Sara; Vassilopoulou, Emilia; Mafra, Isabel; Garrido Arandia, Maria; Blanco, Monica Martinez; Bouchaud, Gregory; Hoppenbrouwers, Tamara; Bavaro, Simona Lucia; Giblin, Linda; Knipping, Karen; Castro, Ana Maria; Delgado, Susana; Joana Costa ; Bastiaan Net, Shanna;
PUBLISHED: 2022, SOURCE: COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, VOLUME: 22, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 12