431
TITLE: Phenolic profile and in vitro bioactive potential of Saharan Juniperus phoenicea L. and Cotula cinerea (Del) growing in Algeria
AUTHORS: Ghouti, D; Rached, W; Abdallah, M; Pires, TCSP; Calhelha, RC; Alves, MJ; Abderrahmane, LH; Barros, L; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
432
TITLE: Fractionation of the more active extracts of <i>Geranium molle</i> L.: a relationship between their phenolic profile and biological activity
AUTHORS: Graça, VC; Dias, MI; Barros, L; Cathelha, RC; Santos, PF; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
433
TITLE: Effects of gamma radiation on the bioactivity of medicinal and aromatic plants: Mentha x piperita L., Thymus vulgaris L. and Aloysia citrodora Palau as case studies
AUTHORS: Pereira, E; Pimenta, AI; Barros, L; Calhelha, RC; Antonio, AL; Verde, SC; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 19
IN MY: ORCID
434
TITLE: Characterization of phenolic compounds in tincture of edible Nepeta nuda: development of antimicrobial mouthwash
AUTHORS: Smiljkovic, M; Dias, MI; Stojkovic, D; Barros, L; Bukvicki, D; Ferreira, ICFR; Sokovic, M;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 10
INDEXED IN: Scopus WOS CrossRef: 31
IN MY: ORCID
435
TITLE: Bioactive properties and phytochemical assessment of Bacupari-anAo (Garcinia brasiliensis Mart.) leaves native to Rondonia, Brazil
AUTHORS: Zan, RA; Fernandes, A; Jedoz, S; Oludemi, T; Calhelha, RC; Pires, TCSP; Alves, MJ; Martins, RCC; Barros, L; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
436
TITLE: Nutrient composition of Algerian strawberry-tree fruits (Arbutus unedo L.)
AUTHORS: Boussalah, N; Boussalah, D; Cebadera Miranda, L; Fernandez Ruiz, V; Barros, L; Ferreira, ICFR; Mata, MCS; Madani, K;
PUBLISHED: 2018, SOURCE: FRUITS, VOLUME: 73, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 11
IN MY: ORCID
437
TITLE: Enhancing the antimicrobial and antifungal activities of a coloring extract agent rich in betacyanins obtained from Gomphrena globosa L. flowers
AUTHORS: Roriz, CL; Barros, L; Prieto, MA; Ciric, A; Sokovic, M; Morales, P; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: FOOD & FUNCTION, VOLUME: 9, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 9
IN MY: ORCID
438
TITLE: Edible Flowers of Tagetes erecta L. as Functional Ingredients: Phenolic Composition, Antioxidant and Protective Effects on Caenorhabditis elegans  Full Text
AUTHORS: Moliner, C; Barros, L; Dias, MI; Lopez, V; Langa, E; Ferreira, ICFR; Gomez Rincon, C;
PUBLISHED: 2018, SOURCE: NUTRIENTS, VOLUME: 10, ISSUE: 12
INDEXED IN: Scopus WOS CrossRef: 52
IN MY: ORCID
440
TITLE: Assessment of the nitrogen fertilization effect on bioactive compounds of frozen fresh and dried samples of <i>Stevia rebaudiana</i> Bertoni  Full Text
AUTHORS: Barroso, MR; Martins, N ; Barros, L; Antonio, AL; Rodrigues, MA; Sousa, MJ; Santos Buelga, C; Ferreira, ICFR;
PUBLISHED: 2018, SOURCE: FOOD CHEMISTRY, VOLUME: 243
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
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