Estimation of Serpa Cheese Ripening Time Using Multiple Linear Regression (Mlr) Considering Rheological, Physical and Chemical Data

AuthID
 P-003-ZRB
4
Author(s)
Silva, P
·
Garcia, JR
·
Tipo de Documento
Article
Year published
2008
Publicado
in JOURNAL OF DAIRY RESEARCH, ISSN: 0022-0299
Volume: 75, Número: 2, Páginas: 233-239 (7)
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Publication Identifiers
Pubmed: 18474142
SCOPUS: 2-s2.0-43449127774
Wos: WOS:000256644900015
Source Identifiers
ISSN: 0022-0299
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