Color Properties of Four Cyanidin-Pyruvic Acid Adducts

AuthID
 P-004-H9Z
7
Author(s)
Miranda, C
·
Tipo de Documento
Article
Year published
2006
Publicado
in JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, ISSN: 0021-8561
Volume: 54, Número: 18, Páginas: 6894-6903 (10)
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Publication Identifiers
Pubmed: 16939355
SCOPUS: 2-s2.0-33748912153
Wos: WOS:000240129700057
Source Identifiers
ISSN: 0021-8561
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