Salt Reduction in Vegetable Soup Does Not Affect Saltiness Intensity and Liking in the Elderly and Children

AuthID
 P-009-VNS
7
Author(s)
Monteiro, S
·
Tipo de Documento
Article
Year published
2014
Publicado
in FOOD & NUTRITION RESEARCH, ISSN: 1654-6628
Volume: 58, Número: 0
Indexing
Wos®
Scopus®
Crossref®14
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84907889195
Wos: WOS:000343297500001
Source Identifiers
ISSN: 1654-6628
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