Ageing Impact on the Antioxidant and Antiproliferative Properties of Port Wines

AuthID
 P-009-ZEK
4
Author(s)
Tipo de Documento
Article
Year published
2015
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 67, Páginas: 199-205 (7)
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Wos®
Scopus®
Crossref®13
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84912051941
Wos: WOS:000348619600024
Source Identifiers
ISSN: 0963-9969
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