White Lupin Protein Isolate as a Foaming Agent

AuthID
 P-001-9WM
3
Author(s)
Empis, J
·
Tipo de Documento
Article
Year published
1998
Publicado
in ZEITSCHRIFT FUR LEBENSMITTEL-UNTERSUCHUNG UND-FORSCHUNG A-FOOD RESEARCH AND TECHNOLOGY, ISSN: 1431-4630
Volume: 207, Número: 2, Páginas: 91-96 (6)
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Publication Identifiers
SCOPUS: 2-s2.0-54749120086
Wos: WOS:000075599000002
Source Identifiers
ISSN: 1431-4630
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