Revalorization of Spent Coffee Residues by a Direct Agronomic Approach

AuthID
 P-00G-DPQ
7
Author(s)
Torrinha, A
·
Tipo de Documento
Article
Year published
2015
Publicado
in FOOD RESEARCH INTERNATIONAL, ISSN: 0963-9969
Volume: 73, Páginas: 190-196 (7)
Indexing
Wos®
Scopus®
Crossref®42
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84930181821
Wos: WOS:000357347400024
Source Identifiers
ISSN: 0963-9969
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