Nanoencapsulation of Bovine Lactoferrin for Food and Biopharmaceutical Applications

AuthID
 P-00H-A2X
9
Author(s)
Costa, CI
·
Amorim, M
·
Vila, MM
·
Tipo de Documento
Article
Year published
2013
Publicado
in Food Hydrocolloids, ISSN: 0268-005X
Volume: 32, Número: 2, Páginas: 425-431
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ISSN: 0268-005X
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