Chitosan Nanoparticles Loaded with 2,5-Dihydroxybenzoic Acid and Protocatechuic Acid: Properties and Digestion

AuthID
 P-00K-4KX
3
Author(s)
Madureira, AR
·
Tipo de Documento
Article
Year published
2016
Publicado
in JOURNAL OF FOOD ENGINEERING, ISSN: 0260-8774
Volume: 174, Páginas: 8-14 (7)
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Publication Identifiers
SCOPUS: 2-s2.0-84951895602
Wos: WOS:000368752200002
Source Identifiers
ISSN: 0260-8774
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