Pharmacokinetics of Blackberry Anthocyanins Consumed with or Without Ethanol: A Randomized and Crossover Trial

AuthID
 P-00M-8V0
9
Author(s)
Tipo de Documento
Article
Year published
2016
Publicado
in MOLECULAR NUTRITION & FOOD RESEARCH, ISSN: 1613-4125
Volume: 60, Número: 11, Páginas: 2319-2330 (12)
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Wos®
Scopus®
Crossref®35
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84981541467
Wos: WOS:000389134200001
Source Identifiers
ISSN: 1613-4125
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