Molecular Study of Mucin-Procyanidin Interaction by Fluorescence Quenching and Saturation Transfer Difference (Std)-Nmr

AuthID
 P-00M-F76
6
Author(s)
Tipo de Documento
Article
Year published
2017
Publicado
in FOOD CHEMISTRY, ISSN: 0308-8146
Volume: 228, Páginas: 427-434 (8)
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Scopus®
Crossref®39
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85012248860
Wos: WOS:000398751700054
Source Identifiers
ISSN: 0308-8146
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