Publicações

AuthID
P-00N-GKT

Author(s)

Villa, C

Tipo de Documento

Review

Year published

2018

Publicado

in COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY, ISSN: 1541-4337

Volume: 17, Número: 1, Páginas: 137-164 (28)

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Wos^®

Scopus^®

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Publication Identifiers

DOI: 10.1111/1541-4337.12318

SCOPUS: 2-s2.0-85033685661

Wos: WOS:000423630300006

Source Identifiers

ISSN: 1541-4337

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