Advances in Authenticity Testing for Meat Speciation

AuthID
 P-00R-HC9
4
Author(s)
Meira, L
·
Tipo de Documento
Book Chapter
Year published
2016
Publicado
in Advances in Food Authenticity Testing, ISSN: 978-0-08-100220-9
Páginas: 369-414
Indexing
Scopus®
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Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85076815618
Source Identifiers
ISSN: 978-0-08-100220-9
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