Bioactive (Poly)Phenols, Volatile Compounds from Vegetables, Medicinal and Aromatic Plants

AuthID
P-00T-DKK
Tipo de Documento
Review
Year published
2021
Publicado
in FOODS
Volume: 10, Número: 1, Páginas: 106 (29)
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Publication Identifiers
Wos: WOS:000610216600001
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