Kinetic Study of the Microwave-Induced Thermal Degradation of Cv. Arbequina Olive Oils Flavored with Lemon Verbena Essential Oil

AuthID
 P-00V-80P
5
Author(s)
Cherif, M
·
Rodrigues, N
·
Tipo de Documento
Article in Press
Year published
2021
Publicado
in JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, ISSN: 0003-021X
Volume: 98, Número: 10, Páginas: 1021-1032 (12)
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Publication Identifiers
SCOPUS: 2-s2.0-85111164103
Wos: WOS:000679046100001
Source Identifiers
ISSN: 0003-021X
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