141
142
TITLE: Synthesis and structural characterization of novel pyranoluteolinidin dyes  Full Text
AUTHORS: Luis Cruz ; Joana L C Sousa; Andreia Marinho; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2017, SOURCE: TETRAHEDRON LETTERS, VOLUME: 58, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
143
TITLE: Synthesis of the Main Red Wine Anthocyanin Metabolite: Malvidin-3-<i>O</i>-β-Glucuronide
AUTHORS: Cruz, L ; Fernandes, I ; Évora, A; Mateus, N ; Freitas, V ;
PUBLISHED: 2017, SOURCE: SYNLETT, VOLUME: 28, ISSUE: 13
INDEXED IN: WOS
144
TITLE: Synthesis of the Main Red Wine Anthocyanin Metabolite: Malvidin-3-O-beta-Glucuronide
AUTHORS: Luis Cruz ; Iva Fernandes ; Ana Evora; Victor De Freitas ; Nuno Mateus ;
PUBLISHED: 2017, SOURCE: SYNLETT, VOLUME: 28, ISSUE: 5
INDEXED IN: Scopus WOS CrossRef: 7
IN MY: ORCID
145
TITLE: The Complementary Nature of Different NLP Toolkits for Named Entity Recognition in Social Media
AUTHORS: Filipe Batista ; Alvaro Figueira ;
PUBLISHED: 2017, SOURCE: 18th EPIA Conference on Artificial Intelligence (EPIA) in PROGRESS IN ARTIFICIAL INTELLIGENCE (EPIA 2017), VOLUME: 10423
INDEXED IN: Scopus WOS DBLP CrossRef
146
TITLE: The effect of anthocyanins from red wine and blackberry on the integrity of a keratinocyte model using ECIS
AUTHORS: Ana Evora; Victor de Freitas ; Nuno Mateus ; Iva Fernandes ;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
148
TITLE: Wine Flavonoids in Health and Disease Prevention  Full Text
AUTHORS: Fernandes, I ; Pérez Gregorio, R ; Soares, S ; Mateus, N ; De Freitas, V ; Santos Buelga, C; Feliciano, AS;
PUBLISHED: 2017, SOURCE: MOLECULES, VOLUME: 22, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 178
IN MY: ORCID
149
TITLE: Wine-Inspired Chemistry: Anthocyanin Transformations for a Portfolio of Natural Colors
AUTHORS: Joana Oliveira ; Nuno Mateus ; Victor de Freitas ;
PUBLISHED: 2017, SOURCE: SYNLETT, VOLUME: 28, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 22
IN MY: ORCID
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