Paulo Manuel Rodrigues Vaz-Pires


AuthID: R-000-EJ6

Confirmed Publications: 80



61
TITLE: Sensory, microbiological, physical and chemical properties of cuttlefish (Sepia officinalis) and broadtail shortfin squid (Illex coindetii) stored in ice  Full Text
AUTHORS: Vaz Pires, P ; Seixas, P; Mota, M; Lapa Guimaraes, J; Pickova, J; Lindo, A; Silva, T;
PUBLISHED: 2008, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 41, ISSUE: 9
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID | CIÊNCIAVITAE
62
TITLE: The trade of live crustaceans in Portugal: space for technological improvements  Full Text
AUTHORS: Sara Barrento ; Antonio Marques; Sonia Pedro ; Paulo Vaz Pires ; Maria Leonor Nunes ;
PUBLISHED: 2008, SOURCE: ICES JOURNAL OF MARINE SCIENCE, VOLUME: 65, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Low-level heat-treatment to extend shelf-life of fresh fish  Full Text
AUTHORS: PAULO VAZ-PIRES ; CHRISTOPHER CAPELL; ROY KIRBY;
PUBLISHED: 2007, SOURCE: International Journal of Food Science & Technology, VOLUME: 29, ISSUE: 4
INDEXED IN: CrossRef: 4
IN MY: ORCID | CIÊNCIAVITAE
67
TITLE: Antibiotic resistance of Enterococcus spp. isolated from wastewater and sludge of poultry slaughterhouses  Full Text
AUTHORS: Paulo M M Martins da Costa ; Paulo M Vaz Pires ; Fernando M Bernardo ;
PUBLISHED: 2006, SOURCE: JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES, VOLUME: 41, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
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TITLE: Aquaculture potential of the common octopus (Octopus vulgaris Cuvier, 1797): a review  Full Text
AUTHORS: Vaz Pires, P ; Seixas, P; Barbosa, A;
PUBLISHED: 2004, SOURCE: AQUACULTURE, VOLUME: 238, ISSUE: 1-4
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID | CIÊNCIAVITAE
Page 7 of 8. Total results: 80.

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