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TITLE: Lipid composition and nutritional quality of intramuscular fat in Charneca-PDO beef  Full Text
AUTHORS: Jose M Pestana ; Ana S H Costa; Cristina M Alfaia ; Paulo Costa ; Susana V Martins ; Susana P Alves ; Rui J B Bessa ; Jose A M Prates ;
PUBLISHED: 2012, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 234, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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5
TITLE: Nutritional evaluation of the lipid fraction of Iberian red deer (Cervus elaphus hispanicus) tenderloin  Full Text
AUTHORS: Quaresma, MAG; Trigo Rodrigues, I; Alves, SP; Martins, SIV ; Barreto, AS ; Bessa, RJB ;
PUBLISHED: 2012, SOURCE: MEAT SCIENCE, VOLUME: 92, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef
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10
TITLE: Conjugated linoleic acid reduces permeability and fluidity of adipose plasma membranes from obese Zucker rats  Full Text
AUTHORS: Ana P Martins; Paula A Lopes ; Susana V Martins ; Ana Madeira; Nuno C Santos ; Jose A M Prates ; Teresa F Moura ; Graca Soveral ;
PUBLISHED: 2010, SOURCE: BIOCHEMICAL AND BIOPHYSICAL RESEARCH COMMUNICATIONS, VOLUME: 398, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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