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TITLE: Optimization of CO2 bio-mitigation by Chlorella vulgaris  Full Text
AUTHORS: Mariana Anjos; Bruno D Fernandes ; Antonio A Vicente ; Jose A Teixeira ; Giuliano Dragone ;
PUBLISHED: 2013, SOURCE: BIORESOURCE TECHNOLOGY, VOLUME: 139
INDEXED IN: Scopus WOS CrossRef: 188
262
TITLE: Physical Characterisation of an Alginate/Lysozyme Nano-Laminate Coating and Its Evaluation on 'Coalho' Cheese Shelf Life  Full Text
AUTHORS: de S. Medeiros, BG; Souza, MP; Pinheiro, AC; Bourbon, AI; Cerqueira, MA ; Vicente, AA ; Carneiro da Cunha, MG;
PUBLISHED: 2013, SOURCE: Food and Bioprocess Technology, VOLUME: 7, ISSUE: 4
INDEXED IN: Scopus CrossRef: 77
IN MY: ORCID
265
TITLE: Process intensification and optimization for hydroxyapatite nanoparticles production  Full Text
AUTHORS: F Castro ; Simon Kuhn; Klavs Jensen; A. Ferreira ; Fernando Rocha ; Antonio Vicente ; Jose Antonio Teixeira ;
PUBLISHED: 2013, SOURCE: 11th International Conference on Gas-Liquid and Gas-Liquid-Solid Reactor Engineering (GLS) Held in Conjunction with 9th World Congress on Chemical Engineering (WCCE) / Asian Pacific Conference on Chemical Engineering (APCChE) in CHEMICAL ENGINEERING SCIENCE, VOLUME: 100
INDEXED IN: Scopus WOS CrossRef: 37
266
TITLE: Quercetin-Loaded Lecithin/Chitosan Nanoparticles for Functional Food Applications  Full Text
AUTHORS: Souza, MP; Vaz, AFM; Correia, MTS; Cerqueira, MA ; Vicente, AA ; Carneiro da Cunha, MG;
PUBLISHED: 2013, SOURCE: Food and Bioprocess Technology, VOLUME: 7, ISSUE: 4
INDEXED IN: Scopus CrossRef: 123
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269
TITLE: Unravelling the behaviour of curcumin nanoemulsions during in vitro digestion: effect of the surface charge  Full Text
AUTHORS: Ana C Pinheiro ; Mita Lad; Helder D Silva; Manuel A Coimbra ; Michael Boland; Antonio A Vicente ;
PUBLISHED: 2013, SOURCE: SOFT MATTER, VOLUME: 9, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 71
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