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José António Mestre Prates
AuthID:
R-000-82E
Publications
Confirmed
To Validate
Document Source:
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Document Type:
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Article (104)
Abstract (6)
Review (3)
Proceedings Paper (2)
Editorial Material (1)
Correction (1)
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Confirmed Publications: 117
71
TITLE:
Restricting the intake of a cereal-based feed in free-range-pastured poultry: Effects on performance and meat quality
AUTHORS:
Ponte, PIP
;
Prates, JAM
; Crespo, JP; Crespo, DG;
Mourao, JL
;
Alves, SP
;
Bessa, RJB
; Chaveiro Soares, MA;
Gama, LT
;
Ferreira, LMA
;
Fontes, CMGA
;
PUBLISHED:
2008
,
SOURCE:
POULTRY SCIENCE,
VOLUME:
87,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
72
TITLE:
Role of a family 11 carbohydrate-binding module in the function of a recombinant cellulase used to supplement a barley-based diet for broiler chickens
Full Text
AUTHORS:
Guerreiro, CIPD
;
Ribeiro, T
;
Ponte, PIP
;
Lordelo, MMS
;
Falcao, L
;
Freire, JPB
;
Ferreira, LMA
;
Prates, JAM
;
Fontes, CMGA
;
PUBLISHED:
2008
,
SOURCE:
BRITISH POULTRY SCIENCE,
VOLUME:
49,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
73
TITLE:
Seasonal changes of CLA isomers and other fatty acids of milk fat from grazing dairy herds in the Azores
Full Text
AUTHORS:
Oldemniro A Rego
;
Henrique J D Rosa
;
Susana M Regalo
;
Susana P Alves
;
Cristina M M Alfaia
;
Jose A M Prates
;
Carlos M Vouzela
;
Rui J B Bessa
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE,
VOLUME:
88,
ISSUE:
10
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
74
TITLE:
The Clostridium cellulolyticum dockerin displays a dual binding mode for its cohesin partner
AUTHORS:
Benedita A Pinheiro
;
Mark R Proctor
;
Carlos Martinez Fleites
;
Jose A M Prates
;
Victoria A Money
; Gideon J Davies; Edward A Bayer;
Carlos M G A Fontes
;
Henri Pierre Fierobe
;
Harry J Gilbert
;
PUBLISHED:
2008
,
SOURCE:
JOURNAL OF BIOLOGICAL CHEMISTRY,
VOLUME:
283,
ISSUE:
26
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
75
TITLE:
Conjugated linoleic acid in diets for large-size rainbow trout (Oncorhynchus mykiss): effects on growth, chemical composition and sensory attributes
AUTHORS:
Valente, LMP
;
Bandarra, NM
;
Figueiredo Silva, AC
;
Rema, P
;
Vaz Pires, P
;
Martins, S
;
Prates, JAM
;
Nunes, ML
;
PUBLISHED:
2007
,
SOURCE:
BRITISH JOURNAL OF NUTRITION,
VOLUME:
97,
ISSUE:
2
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
76
TITLE:
Contents of conjugated linoleic acid isomers in ruminant-derived foods and estimation of their contribution to daily intake in Portugal
AUTHORS:
Martins, SV
;
Lopes, PA
;
Alfaia, CM
; Ribeiro, VS; Guerreiro, TV;
Fontes, CMGA
;
Castro, MF
;
Soveral, G
;
Prates, JAM
;
PUBLISHED:
2007
,
SOURCE:
BRITISH JOURNAL OF NUTRITION,
VOLUME:
98,
ISSUE:
6
INDEXED IN:
Scopus
WOS
CrossRef
Handle
IN MY:
ORCID
77
TITLE:
Effect of lipid supplements on ruminal biohydrogenation intermediates and muscle fatty acids in lambs
Full Text
AUTHORS:
Rui J B Bessa
;
Susana P Alves
;
Eliana Jeronimo
;
Cristina M Alfaia
;
Jose A M Prates
;
Jose Santos Silva
;
PUBLISHED:
2007
,
SOURCE:
EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY,
VOLUME:
109,
ISSUE:
8
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
78
TITLE:
Effect of slaughter season on fatty acid composition, conjugated linoleic acid isomers and nutritional value of intramuscular fat in Barrosa-PDO veal
Full Text
AUTHORS:
Cristina M M Alfaia
;
Matilde L F Castro
;
Susana I V Martins
; Ana P V Portugal;
Susana P A Alves
;
Carlos M G A Fontes
;
Rui J B Bessa
;
Jose A M Prates
;
PUBLISHED:
2007
,
SOURCE:
MEAT SCIENCE,
VOLUME:
75,
ISSUE:
1
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
79
TITLE:
Evidence for a dual binding mode of dockerin modules to cohesins
AUTHORS:
Ana Luisa Carvalho
;
Fernando M V Dias
; Tibor Nagy;
Jose A M Prates
;
Mark R Proctor
; Nicola Smith; Edward A Bayer; Gideon J Davies;
Luis M A Ferreira
;
Maria J Romao
;
Carlos M G A Fontes
;
Harry J Gilbert
;
PUBLISHED:
2007
,
SOURCE:
PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA,
VOLUME:
104,
ISSUE:
9
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
80
TITLE:
Influence of slaughter season and muscle type on fatty acid composition, conjugated linoleic acid isomeric distribution and nutritional quality of intramuscular fat in Arouquesa-PDO veal
Full Text
AUTHORS:
Cristina P M Alfaia
;
Matilde L F Castro
;
Susana I V Martins
; Ana P V Portugal;
Susana P A Alves
;
Carlos M G A Fontes
;
Rui J B Bessa
;
Jose A M Prates
;
PUBLISHED:
2007
,
SOURCE:
MEAT SCIENCE,
VOLUME:
76,
ISSUE:
4
INDEXED IN:
Scopus
WOS
CrossRef
IN MY:
ORCID
|
ResearcherID
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