11
TITLE: Beef palatability and its relationship with protein degradation and muscle fibre type profile in longissimus thoracis in Alentejana breed from divergent growth pathways
AUTHORS: Costa, P; Simoes, JA; Alves, SP; Lemos, JPC; Alfaia, CM; Lopes, PA; Prates, JAM; Hocquette, JF; Calkins, CR; Vleck, V; Bessa, RJB;
PUBLISHED: 2017, SOURCE: ANIMAL, VOLUME: 11, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
12
TITLE: Novel anti-adipogenic properties of the individual trans8,cis10 conjugated linoleic acid (CLA) isomer in 3T3-L1 adipocytes  Full Text
AUTHORS: Martins, SV; Pires, VMR; Madeira, AP; Nascimento, M; Alfaia, C; Castro, MF; Soveral, G; Prates, JAM; Lopes, PA;
PUBLISHED: 2017, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 119, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef: 5
IN MY: ORCID
14
TITLE: Arginine supplementation modulates pig plasma lipids, but not hepatic fatty acids, depending on dietary protein level with or without leucine  Full Text
AUTHORS: Madeira, MSMD; Rolo, ESA; Pires, VMR; Alfaia, CMRPM; Coelho, DFM; Lopes, PAAB; Martins, SIV; Pinto, RMA; Prates, JAM;
PUBLISHED: 2017, SOURCE: BMC VETERINARY RESEARCH, VOLUME: 13, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 2
IN MY: ORCID
15
TITLE: Microalgae as feed ingredients for livestock production and meat quality: A review
AUTHORS: Madeira, MS; Cardoso, C; Lopes, PA; Coelho, D; Afonso, C; Bandarra, NM; Prates, JAM;
PUBLISHED: 2017, SOURCE: LIVESTOCK SCIENCE, VOLUME: 205
INDEXED IN: Scopus WOS CrossRef: 321
IN MY: ORCID
16
TITLE: Markers of neuroprotection of combined EPA and DHA provided by fish oil are higher than those of EPA (Nannochloropsis) and DHA (Schizochytrium) from microalgae oils in Wistar rats  Full Text
AUTHORS: Lopes, PA; Bandarra, NM; Martins, SV; Martinho, J; Alfaia, CM; Madeira, MS; Cardoso, C; Afonso, C; Paulo, MC; Pinto, RMA; Guil Guerrero, JL; Prates, JAM;
PUBLISHED: 2017, SOURCE: NUTRITION & METABOLISM, VOLUME: 14, ISSUE: 1
INDEXED IN: Scopus WOS CrossRef: 20
IN MY: ORCID
17
TITLE: Reduced protein diets increase intramuscular fat of psoas major, a red muscle, in lean and fatty pig genotypes
AUTHORS: Madeira, MS; Lopes, PA; Costa, P; Coelho, D; Alfaia, CM; Prates, JAM;
PUBLISHED: 2017, SOURCE: ANIMAL, VOLUME: 11, ISSUE: 11
INDEXED IN: Scopus WOS CrossRef: 13
IN MY: ORCID
18
TITLE: Dietary inclusion of tomato pomace improves meat oxidative stability of young pigs  Full Text
AUTHORS: Correia, CS; Alfaia, CM; Madeira, MS; Lopes, PA; Matos, TJS; Cunha, LF; Prates, JAM; Freire, JPB;
PUBLISHED: 2017, SOURCE: JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION, VOLUME: 101, ISSUE: 6
INDEXED IN: Scopus WOS CrossRef: 23
IN MY: ORCID
20
TITLE: Restriction of dietary protein does not promote hepatic lipogenesis in lean or fatty pigs
AUTHORS: Madeira, MS; Pires, VMR; Alfaia, CM; Lopes, PA; Martins, SV; Pinto, RMA; Prates, JAM;
PUBLISHED: 2016, SOURCE: BRITISH JOURNAL OF NUTRITION, VOLUME: 115, ISSUE: 8
INDEXED IN: Scopus WOS CrossRef: 14
IN MY: ORCID
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