Miguel Angel Hernandez-Prieto
AuthID: R-000-Y5R
1
TITLE: Cistus, Acacia, and Lemon verbena Valorization through Response Surface Methodology: Optimization Studies and Potential Application in the Pharmaceutical and Nutraceutical Industries Full Text
AUTHORS: Fernandes, Filipa A.; Carocho, Marcio; Finimundy, Tiane C.; Prieto, Miguel A.; Ferreira, Isabel C. F. R.; Barros, Lillian; Heleno, Sandrina A.;
PUBLISHED: 2024, SOURCE: PHARMACEUTICALS, VOLUME: 17, ISSUE: 5
AUTHORS: Fernandes, Filipa A.; Carocho, Marcio; Finimundy, Tiane C.; Prieto, Miguel A.; Ferreira, Isabel C. F. R.; Barros, Lillian; Heleno, Sandrina A.;
PUBLISHED: 2024, SOURCE: PHARMACEUTICALS, VOLUME: 17, ISSUE: 5
2
TITLE: Exploring the Potential of Invasive Species Sargassum muticum: Microwave-Assisted Extraction Optimization and Bioactivity Profiling Full Text
AUTHORS: Silva, Aurora; Cassani, Lucia; Carpena, Maria; Lourenco Lopes, Catarina; Grosso, Clara; Chamorro, Franklin; Garcia Perez, Pascual; Carvalho, Ana; Domingues, Valentina F.; Barroso, M. Fatima; Simal Gandara, Jesus; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 8
AUTHORS: Silva, Aurora; Cassani, Lucia; Carpena, Maria; Lourenco Lopes, Catarina; Grosso, Clara; Chamorro, Franklin; Garcia Perez, Pascual; Carvalho, Ana; Domingues, Valentina F.; Barroso, M. Fatima; Simal Gandara, Jesus; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 8
3
TITLE: Optimization and Bioactive Evaluation of Bifurcaria bifurcata Antioxidant-Rich Extracts for Functional Food and Pharmaceutical Applications
AUTHORS: Silva, Aurora; Carpena, Maria; Cassani, Lucia; Grosso, Clara; Garcia Oliveira, Paula; Delerue Matos, Cristina; Simal Gandara, Jesus; Barroso, Maria Fatima; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 10
AUTHORS: Silva, Aurora; Carpena, Maria; Cassani, Lucia; Grosso, Clara; Garcia Oliveira, Paula; Delerue Matos, Cristina; Simal Gandara, Jesus; Barroso, Maria Fatima; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: ANTIOXIDANTS, VOLUME: 13, ISSUE: 10
4
TITLE: Citrus Seed Waste and Circular Bioeconomy: Insights on Nutritional Profile, Health Benefits, and Application as Food Ingredient
AUTHORS: Seyyedi Mansour, S.; Carpena, M.; Donn, P.; Barciela, P.; Perez Vazquez, A.; Echave, J.; Pereira, A. G.; Prieto, M. A.;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 20
AUTHORS: Seyyedi Mansour, S.; Carpena, M.; Donn, P.; Barciela, P.; Perez Vazquez, A.; Echave, J.; Pereira, A. G.; Prieto, M. A.;
PUBLISHED: 2024, SOURCE: APPLIED SCIENCES-BASEL, VOLUME: 14, ISSUE: 20
INDEXED IN: 
Scopus 
WOS
Scopus WOS5
TITLE: Metabolite Profiling of Macroalgae: Biosynthesis and Beneficial Biological Properties of Active Compounds Full Text
AUTHORS: Carpena, Maria; Pereira, Claudia S. G. P.; Silva, Aurora; Barciela, Paula; Jorge, A. Olivia S.; Perez Vazquez, Ana; Pereira, Antia G.; Barreira, Joao C. M.; Oliveira, M. Beatriz P. P. ; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 10
AUTHORS: Carpena, Maria; Pereira, Claudia S. G. P.; Silva, Aurora; Barciela, Paula; Jorge, A. Olivia S.; Perez Vazquez, Ana; Pereira, Antia G.; Barreira, Joao C. M.; Oliveira, M. Beatriz P. P. ; Prieto, Miguel A.;
PUBLISHED: 2024, SOURCE: MARINE DRUGS, VOLUME: 22, ISSUE: 10
6
TITLE: Comprehensive analysis of soybean (<i> Glycine</i><i> max</i> L.) by-products: Nutritional value, phenolic composition, and bioactive properties Full Text
AUTHORS: Sprea, Rafael Mascoloti; Finimundy, Tiane C.; Calhelha, Ricardo C.; Pires, Tania C. S. P.; Prieto, Miguel A.; Amaral, Joana S.; Barros, Lillian;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 62
AUTHORS: Sprea, Rafael Mascoloti; Finimundy, Tiane C.; Calhelha, Ricardo C.; Pires, Tania C. S. P.; Prieto, Miguel A.; Amaral, Joana S.; Barros, Lillian;
PUBLISHED: 2024, SOURCE: FOOD BIOSCIENCE, VOLUME: 62
7
TITLE: Challenges for future food systems: From the Green Revolution to food supply chains with a special focus on sustainability
AUTHORS: Soria Lopez, A.; Garcia Perez, P.; Carpena, M.; Garcia Oliveira, P.; Otero, Paz; Fraga Corral, M.; Cao, Hui; Prieto, M. A.; Simal Gandara, J.;
PUBLISHED: 2023, SOURCE: FOOD FRONTIERS, VOLUME: 4, ISSUE: 1
AUTHORS: Soria Lopez, A.; Garcia Perez, P.; Carpena, M.; Garcia Oliveira, P.; Otero, Paz; Fraga Corral, M.; Cao, Hui; Prieto, M. A.; Simal Gandara, J.;
PUBLISHED: 2023, SOURCE: FOOD FRONTIERS, VOLUME: 4, ISSUE: 1
INDEXED IN: Scopus WOS
Scopus WOS8
TITLE: Valorization of food products using natural functional compounds for improving organoleptic and functional chemistry Preface Full Text
AUTHORS: Battino, Maurizio; Belwal, Tarun; Prieto, Miguel A.;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 403
AUTHORS: Battino, Maurizio; Belwal, Tarun; Prieto, Miguel A.;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 403
INDEXED IN: Scopus WOS
Scopus WOS9
TITLE: Macroalgae as biofactories of metal nanoparticles; biosynthesis and food applications Full Text
AUTHORS: Barciela, P.; Carpena, M.; Li, Ning Yang; Liu, Chao; Jafari, S. M.; Simal Gandara, J.; Prieto, M. A.;
PUBLISHED: 2023, SOURCE: ADVANCES IN COLLOID AND INTERFACE SCIENCE, VOLUME: 311
AUTHORS: Barciela, P.; Carpena, M.; Li, Ning Yang; Liu, Chao; Jafari, S. M.; Simal Gandara, J.; Prieto, M. A.;
PUBLISHED: 2023, SOURCE: ADVANCES IN COLLOID AND INTERFACE SCIENCE, VOLUME: 311
INDEXED IN: Scopus WOS
Scopus WOS10
TITLE: Application of fermentation for the valorization of residues from Cactaceae family Full Text
AUTHORS: Carpena, M.; Cassani, L.; Gomez Zavaglia, A.; Garcia Perez, P.; Seyyedi Mansour, S.; Cao, Hui; Simal Gandara, J.; Prieto, M. A.;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 410
AUTHORS: Carpena, M.; Cassani, L.; Gomez Zavaglia, A.; Garcia Perez, P.; Seyyedi Mansour, S.; Cao, Hui; Simal Gandara, J.; Prieto, M. A.;
PUBLISHED: 2023, SOURCE: FOOD CHEMISTRY, VOLUME: 410
INDEXED IN: Scopus WOS
Scopus WOS