Conceição Martins
AuthID: R-000-3WM
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TITLE: PCR molecular typing to trace salmonella spp. in Alheira production lines
AUTHORS: Esteves, A; Aymerich, T; Garriga, M; Patarata, L; Fontes, MC; Martins, C;
PUBLISHED: 2023, SOURCE: 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities
AUTHORS: Esteves, A; Aymerich, T; Garriga, M; Patarata, L; Fontes, MC; Martins, C;
PUBLISHED: 2023, SOURCE: 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities
INDEXED IN: 
Scopus
Scopus2
TITLE: The use of Near Infrared Reflectance Spectroscopy (NIRS) to predict Bovine Maronesa breed meat tenderness
AUTHORS: Silva, JA; Andrés, S; Soares, AL; Martins, C; Bruno Soares, AM;
PUBLISHED: 2023, SOURCE: 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities
AUTHORS: Silva, JA; Andrés, S; Soares, AL; Martins, C; Bruno Soares, AM;
PUBLISHED: 2023, SOURCE: 52nd International Congress of Meat Science and Technology: Harnessing and exploiting global opportunities
INDEXED IN: Scopus
Scopus3
TITLE: Efficacies of Garlic and L. sakei in Wine-Based Marinades for Controlling Listeria monocytogenes and Salmonella spp. in Chourico de Vinho, a Dry Sausage Made from Wine-Marinated Pork. Wine and garlic marinade sausage safety… Full Text
AUTHORS: Maria B Belen Linares; Maria D Dolores Garrido; Conceicao Martins; Luis Patarata ;
PUBLISHED: 2013, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 78, ISSUE: 5
AUTHORS: Maria B Belen Linares; Maria D Dolores Garrido; Conceicao Martins; Luis Patarata ;
PUBLISHED: 2013, SOURCE: JOURNAL OF FOOD SCIENCE, VOLUME: 78, ISSUE: 5
4
TITLE: Phylogenetic Diversity of Aeromonas from "Alheira," a Traditional Portuguese Meat Product
AUTHORS: Fontes, MC ; Martins, C; Martinez Murcia, AJ; Saavedra, MJ ;
PUBLISHED: 2012, SOURCE: FOODBORNE PATHOGENS AND DISEASE, VOLUME: 9, ISSUE: 8
AUTHORS: Fontes, MC ; Martins, C; Martinez Murcia, AJ; Saavedra, MJ ;
PUBLISHED: 2012, SOURCE: FOODBORNE PATHOGENS AND DISEASE, VOLUME: 9, ISSUE: 8
5
TITLE: Salmonella sp in Game (Sus scrofa and Oryctolagus cuniculus)
AUTHORS: Madalena Vieira Pinto ; Luisa Morais; Cristina Caleja; Patricia Themudo; Carmen Torres; Gilberto Igrejas ; Patricia Poeta ; Conceicao Martins;
PUBLISHED: 2011, SOURCE: FOODBORNE PATHOGENS AND DISEASE, VOLUME: 8, ISSUE: 6
AUTHORS: Madalena Vieira Pinto ; Luisa Morais; Cristina Caleja; Patricia Themudo; Carmen Torres; Gilberto Igrejas ; Patricia Poeta ; Conceicao Martins;
PUBLISHED: 2011, SOURCE: FOODBORNE PATHOGENS AND DISEASE, VOLUME: 8, ISSUE: 6
6
TITLE: Phylogenetic identification of Aeromonas from pigs slaughtered for consumption in slaughterhouses at the North of Portugal Full Text
AUTHORS: Fontes, MC ; Saavedra, MJ ; Martins, C; Martinez Murcia, AJ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 146, ISSUE: 2
AUTHORS: Fontes, MC ; Saavedra, MJ ; Martins, C; Martinez Murcia, AJ;
PUBLISHED: 2011, SOURCE: INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY, VOLUME: 146, ISSUE: 2
7
TITLE: Phylogenetic identification of Aeromonas simiae from a pig, first isolate since species description Full Text
AUTHORS: Maria Conceicao Fontes ; Maria Jose Saavedra ; Arturo Monera; Conceicao Martins; Antonio Martinez Murcia;
PUBLISHED: 2010, SOURCE: VETERINARY MICROBIOLOGY, VOLUME: 142, ISSUE: 3-4
AUTHORS: Maria Conceicao Fontes ; Maria Jose Saavedra ; Arturo Monera; Conceicao Martins; Antonio Martinez Murcia;
PUBLISHED: 2010, SOURCE: VETERINARY MICROBIOLOGY, VOLUME: 142, ISSUE: 3-4
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TITLE: Huffmanela sp (Nematoda: Trichosomoididae) muscular parasite from Trisopterus luscus captured off the Portuguese coast
AUTHORS: Alexandra Esteves ; Fernanda Seixas ; Susana Carvalho; Nuno Nazario; Miguel Mendes; Conceicao Martins;
PUBLISHED: 2009, SOURCE: DISEASES OF AQUATIC ORGANISMS, VOLUME: 84, ISSUE: 3
AUTHORS: Alexandra Esteves ; Fernanda Seixas ; Susana Carvalho; Nuno Nazario; Miguel Mendes; Conceicao Martins;
PUBLISHED: 2009, SOURCE: DISEASES OF AQUATIC ORGANISMS, VOLUME: 84, ISSUE: 3
9
TITLE: A comparison of the physicochemical and sensory characteristics of alheira samples from different-sized producers Full Text
AUTHORS: Patarata, L ; Judas, I; Silva, JA ; Esteves, A ; Martins, C;
PUBLISHED: 2008, SOURCE: MEAT SCIENCE, VOLUME: 79, ISSUE: 1
AUTHORS: Patarata, L ; Judas, I; Silva, JA ; Esteves, A ; Martins, C;
PUBLISHED: 2008, SOURCE: MEAT SCIENCE, VOLUME: 79, ISSUE: 1
10
TITLE: Influence of an enrichment step on Salmonella sp detection by fluorescent in situ hybridization on pork samples Full Text
AUTHORS: Madalena Vieira Pinto ; Manuela Oliveira ; Jose Aranha ; Conceicao Martins; Fernando Bernardo ;
PUBLISHED: 2008, SOURCE: FOOD CONTROL, VOLUME: 19, ISSUE: 3
AUTHORS: Madalena Vieira Pinto ; Manuela Oliveira ; Jose Aranha ; Conceicao Martins; Fernando Bernardo ;
PUBLISHED: 2008, SOURCE: FOOD CONTROL, VOLUME: 19, ISSUE: 3
INDEXED IN: Scopus 
WOS
Scopus WOS