Cristina Maria Fernandes Delerue Alvim de Matos
AuthID: R-000-3ZJ
201
TITLE: Quantification of fluoroquinolones in wastewaters by liquid chromatography-tandem mass spectrometry Full Text
AUTHORS: Maia, AS; Paiga, P; Delerue Matos, C; Castro, PML; Tiritan, ME ;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 259
AUTHORS: Maia, AS; Paiga, P; Delerue Matos, C; Castro, PML; Tiritan, ME ;
PUBLISHED: 2020, SOURCE: ENVIRONMENTAL POLLUTION, VOLUME: 259
202
TITLE: High-performance electrochemical immunomagnetic assay for breast cancer analysis Full Text
AUTHORS: Maria Freitas; Henri P A Nouws; Elisa Keating ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: SENSORS AND ACTUATORS B-CHEMICAL, VOLUME: 308
AUTHORS: Maria Freitas; Henri P A Nouws; Elisa Keating ; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: SENSORS AND ACTUATORS B-CHEMICAL, VOLUME: 308
203
TITLE: Storage methods, phenolic composition, and bioactive properties of Apis mellifera and Trigona spinipes pollen
AUTHORS: Santa Bárbara, MF; Moreira, MM; Machado, CS; Chambó, ED; Pascoal, A; de Carvalho, CAL; da Silva Sodré, G; Delerue Matos, C; Estevinho, LM;
PUBLISHED: 2020, SOURCE: Journal of Apicultural Research, VOLUME: 60, ISSUE: 1
AUTHORS: Santa Bárbara, MF; Moreira, MM; Machado, CS; Chambó, ED; Pascoal, A; de Carvalho, CAL; da Silva Sodré, G; Delerue Matos, C; Estevinho, LM;
PUBLISHED: 2020, SOURCE: Journal of Apicultural Research, VOLUME: 60, ISSUE: 1
204
TITLE: Diamine oxidase-modified screen-printed electrode for the redox-mediated determination of histamine Full Text
AUTHORS: Torre, R; Costa Rama, E; Nouws, HPA; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANALYTICAL SCIENCE AND TECHNOLOGY, VOLUME: 11, ISSUE: 1
AUTHORS: Torre, R; Costa Rama, E; Nouws, HPA; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: JOURNAL OF ANALYTICAL SCIENCE AND TECHNOLOGY, VOLUME: 11, ISSUE: 1
205
TITLE: Immunomagnetic bead-based bioassay for the voltammetric analysis of the breast cancer biomarker HER2-ECD and tumour cells using quantum dots as detection labels Full Text
AUTHORS: Maria Freitas; Henri P A Nouws; Elisa Keating ; Virginia Cruz Fernandes; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: MICROCHIMICA ACTA, VOLUME: 187, ISSUE: 3
AUTHORS: Maria Freitas; Henri P A Nouws; Elisa Keating ; Virginia Cruz Fernandes; Cristina Delerue Matos;
PUBLISHED: 2020, SOURCE: MICROCHIMICA ACTA, VOLUME: 187, ISSUE: 3
206
TITLE: Oilseeds from a Brazilian Semi-Arid Region: Edible Potential Regarding the Mineral Composition
AUTHORS: Ivone M C Almeida; Teresa T Oliva Teles; Rita C. Alves; Joana Santos; Roberta S Pinho; Suzene I Silva; Cristina Delerue Matos; Beatriz B P P Oliveira ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
AUTHORS: Ivone M C Almeida; Teresa T Oliva Teles; Rita C. Alves; Joana Santos; Roberta S Pinho; Suzene I Silva; Cristina Delerue Matos; Beatriz B P P Oliveira ;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 2
207
TITLE: A convenient renewable surface plasmon resonance chip for relative quantification of genetically modified soybean in food and feed Full Text
AUTHORS: Alexandra Plácido ; Ferreira Da Silva, F; Leite, JRSA; de Los Santos Álvarez, N; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: PLoS ONE, VOLUME: 15, ISSUE: 2
AUTHORS: Alexandra Plácido ; Ferreira Da Silva, F; Leite, JRSA; de Los Santos Álvarez, N; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: PLoS ONE, VOLUME: 15, ISSUE: 2
208
TITLE: Development of New Canned Chub Mackerel Products Incorporating Edible Seaweeds-Influence on the Minerals and Trace Elements Composition Full Text
AUTHORS: Vieira, EE; Soares, C; Machado, S; Oliva Teles, MT; Correia, M; Ramalhosa, MJ; Carvalho, A; Domingues, VF ; Antunes, F; Morais, S; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 5
AUTHORS: Vieira, EE; Soares, C; Machado, S; Oliva Teles, MT; Correia, M; Ramalhosa, MJ; Carvalho, A; Domingues, VF ; Antunes, F; Morais, S; Delerue Matos, C;
PUBLISHED: 2020, SOURCE: MOLECULES, VOLUME: 25, ISSUE: 5
209
TITLE: Improved QuEChERS for Analysis of Polybrominated Diphenyl Ethers and Novel Brominated Flame Retardants in Capsicum Cultivars Using Gas Chromatography Full Text
AUTHORS: Fernandes, VC; Luts, W; Delerue Matos, C; Domingues, VF ;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 10
AUTHORS: Fernandes, VC; Luts, W; Delerue Matos, C; Domingues, VF ;
PUBLISHED: 2020, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 68, ISSUE: 10
210
TITLE: Green-Sustainable Recovery of Phenolic and Antioxidant Compounds from Industrial Chestnut Shells Using Ultrasound-Assisted Extraction: Optimization and Evaluation of Biological Activities In Vitro
AUTHORS: Fatima Lameirao; Diana Pinto; Elsa F Vieira; Andreia F. Peixoto ; cristina freire ; Stefania Sut; Stefano Dall'Acqua; Paulo Costa ; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 3
AUTHORS: Fatima Lameirao; Diana Pinto; Elsa F Vieira; Andreia F. Peixoto ; cristina freire ; Stefania Sut; Stefano Dall'Acqua; Paulo Costa ; Cristina Delerue Matos; Francisca Rodrigues;
PUBLISHED: 2020, SOURCE: ANTIOXIDANTS, VOLUME: 9, ISSUE: 3
