Maria Carlota Morais e Cunha Vaz Patto
AuthID: R-00H-2H5
21
TITLE: Editorial: Biological and genetic basis of agronomical and seed quality traits in legumes
AUTHORS: Jimenez Lopez, Jose C.; Clemente, Alfonso; Ochatt, Sergio J.; Vaz Patto, Maria Carlota; Von Wettberg, Eric; Smykal, Petr;
PUBLISHED: 2022, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 13
AUTHORS: Jimenez Lopez, Jose C.; Clemente, Alfonso; Ochatt, Sergio J.; Vaz Patto, Maria Carlota; Von Wettberg, Eric; Smykal, Petr;
PUBLISHED: 2022, SOURCE: FRONTIERS IN PLANT SCIENCE, VOLUME: 13
INDEXED IN: Scopus WOS
IN MY: ORCID
22
TITLE: Grass Pea (Lathyrus sativus L.)—A Sustainable and Resilient Answer to Climate Challenges
AUTHORS: Letice Gonçalves; Diego Rubiales; Maria R Bronze; Maria C Vaz Patto;
PUBLISHED: 2022, SOURCE: Agronomy, VOLUME: 12, ISSUE: 6
AUTHORS: Letice Gonçalves; Diego Rubiales; Maria R Bronze; Maria C Vaz Patto;
PUBLISHED: 2022, SOURCE: Agronomy, VOLUME: 12, ISSUE: 6
23
TITLE: Grasspea
AUTHORS: Noel Ellis; Carlota Vaz Patto, M; Diego Rubiales; Jiří Macas; Petr Novák; Shiv Kumar; Xiaopeng Hao; Anne Edwards; Abhimanyu Sarkar; Peter Emmrich;
PUBLISHED: 2022, SOURCE: Compendium of Plant Genomes - Underutilised Crop Genomes
AUTHORS: Noel Ellis; Carlota Vaz Patto, M; Diego Rubiales; Jiří Macas; Petr Novák; Shiv Kumar; Xiaopeng Hao; Anne Edwards; Abhimanyu Sarkar; Peter Emmrich;
PUBLISHED: 2022, SOURCE: Compendium of Plant Genomes - Underutilised Crop Genomes
24
TITLE: Editorial: Biological and genetic basis of agronomical and seed quality traits in legumes
AUTHORS: Jose C Jimenez-Lopez; Alfonso Clemente; Sergio J Ochatt; Maria Carlota Vaz Patto; Eric Von Wettberg; Petr Smýkal;
PUBLISHED: 2022, SOURCE: Frontiers in Plant Science, VOLUME: 13
AUTHORS: Jose C Jimenez-Lopez; Alfonso Clemente; Sergio J Ochatt; Maria Carlota Vaz Patto; Eric Von Wettberg; Petr Smýkal;
PUBLISHED: 2022, SOURCE: Frontiers in Plant Science, VOLUME: 13
25
TITLE: Application of the CATA methodology with children: Qualitative approach on ballot development and product characterization of innovative products Full Text
AUTHORS: Rocha, C; Ribeiro, José Carlos ; Lima, RC; Prista, C; Raymundo, A; Patto, MCV; Cunha, LM ;
PUBLISHED: 2021, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 88
AUTHORS: Rocha, C; Ribeiro, José Carlos ; Lima, RC; Prista, C; Raymundo, A; Patto, MCV; Cunha, LM ;
PUBLISHED: 2021, SOURCE: FOOD QUALITY AND PREFERENCE, VOLUME: 88
26
TITLE: Grass pea and pea phylogenetic relatedness reflected at Fusarium oxysporum host range
AUTHORS: Sampaio, AM; Rubiales, D; Patto, MCV;
PUBLISHED: 2021, SOURCE: CROP PROTECTION, VOLUME: 141
AUTHORS: Sampaio, AM; Rubiales, D; Patto, MCV;
PUBLISHED: 2021, SOURCE: CROP PROTECTION, VOLUME: 141
27
TITLE: Common bean SNP alleles and candidate genes affecting photosynthesis under contrasting water regimes
AUTHORS: Leitão, ST; Bicho, MC; Pereira, P; Paulo, MJ; Malosetti, M; Araújo, SS; van Eeuwijk, F; Vaz Patto, MC;
PUBLISHED: 2021, SOURCE: Horticulture Research, VOLUME: 8, ISSUE: 1
AUTHORS: Leitão, ST; Bicho, MC; Pereira, P; Paulo, MJ; Malosetti, M; Araújo, SS; van Eeuwijk, F; Vaz Patto, MC;
PUBLISHED: 2021, SOURCE: Horticulture Research, VOLUME: 8, ISSUE: 1
28
TITLE: A diversity of resistance sources to Fusarium oxysporum f. sp. pisi found within grass pea germplasm
AUTHORS: Sampaio, AM; Vitale, S; Turra, D; Di Pietro, A; Rubiales, D; van Eeuwijk, F; Patto, MCV;
PUBLISHED: 2021, SOURCE: PLANT AND SOIL, VOLUME: 463, ISSUE: 1-2
AUTHORS: Sampaio, AM; Vitale, S; Turra, D; Di Pietro, A; Rubiales, D; van Eeuwijk, F; Patto, MCV;
PUBLISHED: 2021, SOURCE: PLANT AND SOIL, VOLUME: 463, ISSUE: 1-2
29
TITLE: Disclosing the Nutritional Quality Diversity of Portuguese Common Beans-The Missing Link for Their Effective Use in Protein Quality Breeding Programs
AUTHORS: Mecha, E; Natalello, S; Carbas, B; da Silva, AB; Leitao, ST; Brites, C; Veloso, MM; Rubiales, D; Costa, J; Cabral, MD; Figueira, ME; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 2
AUTHORS: Mecha, E; Natalello, S; Carbas, B; da Silva, AB; Leitao, ST; Brites, C; Veloso, MM; Rubiales, D; Costa, J; Cabral, MD; Figueira, ME; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: AGRONOMY-BASEL, VOLUME: 11, ISSUE: 2
30
TITLE: Broa, an Ethnic Maize Bread, as a Source of Phenolic Compounds
AUTHORS: Bento Silva, A; Duarte, N; Mecha, E; Belo, M; Serra, AT; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: ANTIOXIDANTS, VOLUME: 10, ISSUE: 5
AUTHORS: Bento Silva, A; Duarte, N; Mecha, E; Belo, M; Serra, AT; Patto, MCV; Bronze, MR;
PUBLISHED: 2021, SOURCE: ANTIOXIDANTS, VOLUME: 10, ISSUE: 5