Jesus Simal-Gandara
AuthID: R-00J-KYZ
31
TITLE: Biological action mechanisms of fucoxanthin extracted from algae for application in food and cosmetic industries Full Text
AUTHORS: Lourenco Lopes, C; Fraga Corral, M; Jimenez Lopez, C; Carpena, M; Pereira, AG; Garcia Oliveira, P; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 117
AUTHORS: Lourenco Lopes, C; Fraga Corral, M; Jimenez Lopez, C; Carpena, M; Pereira, AG; Garcia Oliveira, P; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 117
INDEXED IN: 
Scopus 
WOS
Scopus WOS32
TITLE: Xanthophylls from the Sea: Algae as Source of Bioactive Carotenoids Full Text
AUTHORS: Pereira, AG; Otero, P; Echave, J; Carreira Casais, A; Chamorro, F; Collazo, N; Jaboui, A; Lourenco Lopes, C; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: MARINE DRUGS, VOLUME: 19, ISSUE: 4
AUTHORS: Pereira, AG; Otero, P; Echave, J; Carreira Casais, A; Chamorro, F; Collazo, N; Jaboui, A; Lourenco Lopes, C; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: MARINE DRUGS, VOLUME: 19, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS33
TITLE: The Use of Invasive Algae Species as a Source of Secondary Metabolites and Biological Activities: Spain as Case-Study Full Text
AUTHORS: Pereira, AG; Fraga Corral, M; Garcia Oliveira, P; Lourenco Lopes, C; Carpena, M; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: MARINE DRUGS, VOLUME: 19, ISSUE: 4
AUTHORS: Pereira, AG; Fraga Corral, M; Garcia Oliveira, P; Lourenco Lopes, C; Carpena, M; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: MARINE DRUGS, VOLUME: 19, ISSUE: 4
INDEXED IN: Scopus WOS
Scopus WOS34
TITLE: Traditional plants from Asteraceae family as potential candidates for functional food industry
AUTHORS: Garcia Oliveira, P; Barral, M; Carpena, M; Gullon, P; Fraga Corral, M; Otero, P; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOOD & FUNCTION, VOLUME: 12, ISSUE: 7
AUTHORS: Garcia Oliveira, P; Barral, M; Carpena, M; Gullon, P; Fraga Corral, M; Otero, P; Prieto, MA; Simal Gandara, J;
PUBLISHED: 2021, SOURCE: FOOD & FUNCTION, VOLUME: 12, ISSUE: 7
INDEXED IN: Scopus WOS
Scopus WOS35
TITLE: Benefits and Drawbacks of Ultrasound-Assisted Extraction for the Recovery of Bioactive Compounds from Marine Algae Full Text
AUTHORS: Carreira Casais, A; Otero, P; Garcia Perez, P; Garcia Oliveira, P; Pereira, AG; Carpena, M; Soria Lopez, A; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 17
AUTHORS: Carreira Casais, A; Otero, P; Garcia Perez, P; Garcia Oliveira, P; Pereira, AG; Carpena, M; Soria Lopez, A; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: INTERNATIONAL JOURNAL OF ENVIRONMENTAL RESEARCH AND PUBLIC HEALTH, VOLUME: 18, ISSUE: 17
INDEXED IN: Scopus WOS
Scopus WOS36
TITLE: Seaweed polysaccharides: Emerging extraction technologies, chemical modifications and bioactive properties Full Text
AUTHORS: Otero, P; Carpena, M; Garcia Oliveira, P; Echave, J; Soria Lopez, A; Garcia Perez, P; Fraga Corral, M; Cao, H; Nie, SP; Xiao, JB; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
AUTHORS: Otero, P; Carpena, M; Garcia Oliveira, P; Echave, J; Soria Lopez, A; Garcia Perez, P; Fraga Corral, M; Cao, H; Nie, SP; Xiao, JB; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
INDEXED IN: WOS
WOS37
TITLE: Almond By-Products: Valorization for Sustainability and Competitiveness of the Industry
AUTHORS: Barral Martinez, M; Fraga Corral, M; Garcia Perez, P; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
AUTHORS: Barral Martinez, M; Fraga Corral, M; Garcia Perez, P; Simal Gandara, J; Prieto, MA;
PUBLISHED: 2021, SOURCE: FOODS, VOLUME: 10, ISSUE: 8
INDEXED IN: WOS
WOS38
TITLE: Nutritional Composition and Biological Activity of Goldenberry (Physalis peruviana L.): An Emerging Fruit Crop in Portugal
AUTHORS: Mikel Añibarro-Ortega; José Pinela; Jovana Petrović; Miguel A Prieto; Marina Soković; Isabel C F R Ferreira; Jesus Simal-Gandara; Lillian Barros;
PUBLISHED: 2021, SOURCE: Foods 2021
AUTHORS: Mikel Añibarro-Ortega; José Pinela; Jovana Petrović; Miguel A Prieto; Marina Soković; Isabel C F R Ferreira; Jesus Simal-Gandara; Lillian Barros;
PUBLISHED: 2021, SOURCE: Foods 2021
INDEXED IN: 
CrossRef
CrossRef39
TITLE: Recent advances in extracting phenolic compounds from food and their use in disease prevention and as cosmetics Full Text
AUTHORS: Ricardo Dias; Helder Oliveira ; Iva Fernandes ; Jesus Simal Gandara; Rosa Perez Gregorio ;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
AUTHORS: Ricardo Dias; Helder Oliveira ; Iva Fernandes ; Jesus Simal Gandara; Rosa Perez Gregorio ;
PUBLISHED: 2020, SOURCE: CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
40
TITLE: Wine Aging Technology: Fundamental Role of Wood Barrels
AUTHORS: Maria Carpena; Antia G Pereira; Miguel A Prieto; Jesus Simal Gandara;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 9
AUTHORS: Maria Carpena; Antia G Pereira; Miguel A Prieto; Jesus Simal Gandara;
PUBLISHED: 2020, SOURCE: FOODS, VOLUME: 9, ISSUE: 9
INDEXED IN: Scopus WOS
Scopus WOS