Isabel Cristina Fernandes Rodrigues Ferreira
AuthID: R-000-67R
771
TITLE: Dietary fiber, mineral elements profile and macronutrients composition in different edible parts of Opuntia microdasys (Lehm.) Pfeiff and Opuntia macrorhiza (Engelm.) Full Text
AUTHORS: Chahdoura, H; Morales, P; Barreira, JCM; Barros, L; Fernández Ruiz, V; Ferreira, ICFR; Achour, L;
PUBLISHED: 2015, SOURCE: LWT - Food Science and Technology, VOLUME: 64, ISSUE: 1
AUTHORS: Chahdoura, H; Morales, P; Barreira, JCM; Barros, L; Fernández Ruiz, V; Ferreira, ICFR; Achour, L;
PUBLISHED: 2015, SOURCE: LWT - Food Science and Technology, VOLUME: 64, ISSUE: 1
772
TITLE: A comparative study on edible Agaricus mushrooms as functional foods
AUTHORS: Jasmina Glamočlija; Dejan Stojković; Miloš Nikolić; Ana Ćirić; Filipa S Reis; Lillian Barros; Isabel C F R Ferreira; Marina Soković;
PUBLISHED: 2015, SOURCE: Food Funct., VOLUME: 6, ISSUE: 6
AUTHORS: Jasmina Glamočlija; Dejan Stojković; Miloš Nikolić; Ana Ćirić; Filipa S Reis; Lillian Barros; Isabel C F R Ferreira; Marina Soković;
PUBLISHED: 2015, SOURCE: Food Funct., VOLUME: 6, ISSUE: 6
773
TITLE: Bioactive formulations prepared from fruiting bodies and submerged culture mycelia of the Brazilian edible mushroom Pleurotus ostreatoroseus Singer
AUTHORS: Rúbia Carvalho Gomes Corrêa; Aloisio Henrique Pereira de Souza; Ricardo C Calhelha; Lillian Barros; Jasmina Glamoclija; Marina Sokovic; Rosane Marina Peralta; Adelar Bracht; Isabel C F R Ferreira;
PUBLISHED: 2015, SOURCE: Food Funct., VOLUME: 6, ISSUE: 7
AUTHORS: Rúbia Carvalho Gomes Corrêa; Aloisio Henrique Pereira de Souza; Ricardo C Calhelha; Lillian Barros; Jasmina Glamoclija; Marina Sokovic; Rosane Marina Peralta; Adelar Bracht; Isabel C F R Ferreira;
PUBLISHED: 2015, SOURCE: Food Funct., VOLUME: 6, ISSUE: 7
774
TITLE: Variety and Harvesting Season Effects on Antioxidant Activity and Vitamins Content of Citrus sinensis Macfad. Full Text
AUTHORS: Vanessa Cardeñosa; João Barreira; Lillian Barros; Francisco Arenas-Arenas; José Moreno-Rojas; Isabel Ferreira;
PUBLISHED: 2015, SOURCE: Molecules, VOLUME: 20, ISSUE: 5
AUTHORS: Vanessa Cardeñosa; João Barreira; Lillian Barros; Francisco Arenas-Arenas; José Moreno-Rojas; Isabel Ferreira;
PUBLISHED: 2015, SOURCE: Molecules, VOLUME: 20, ISSUE: 5
775
TITLE: Ethnopharmacological uses of Sempervivum tectorum L. in southern Serbia: Scientific confirmation for the use against otitis linked bacteria Full Text
AUTHORS: Dejan Stojkovic; Lillian Barros; Jovana Petrovic; Jasmina Glamoclija; Celestino Santos Buelga; Isabel C F R Ferreira; Marina Sokovic;
PUBLISHED: 2015, SOURCE: JOURNAL OF ETHNOPHARMACOLOGY, VOLUME: 176
AUTHORS: Dejan Stojkovic; Lillian Barros; Jovana Petrovic; Jasmina Glamoclija; Celestino Santos Buelga; Isabel C F R Ferreira; Marina Sokovic;
PUBLISHED: 2015, SOURCE: JOURNAL OF ETHNOPHARMACOLOGY, VOLUME: 176
INDEXED IN: 
WOS
WOS IN MY: 
ORCID
ORCID776
TITLE: Phytochemicals and bioactive properties of Ilex paraguariensis: An in-vitro comparative study between the whole plant, leaves and stems Full Text
AUTHORS: Aloisio H P Souza; Rubia C G Correa; Lillian Barros; Ricardo C Calhelha; Celestino Santos Buelga; Rosane M Peralta; Adelar Bracht; Makoto Matsushita; Isabel C F R Ferreira;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 78
AUTHORS: Aloisio H P Souza; Rubia C G Correa; Lillian Barros; Ricardo C Calhelha; Celestino Santos Buelga; Rosane M Peralta; Adelar Bracht; Makoto Matsushita; Isabel C F R Ferreira;
PUBLISHED: 2015, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 78
777
TITLE: Bioactive Properties of Tabebuia impetiginosa-Based Phytopreparations and Phytoformulations: A Comparison between Extracts and Dietary Supplements Full Text
AUTHORS: Pires, TCSP; Dias, MI; Calhelha, RC; Carvalho, AM; Queiroz, MJRP; Barros, L; Ferreira, ICFR; McPhee, DJ;
PUBLISHED: 2015, SOURCE: MOLECULES, VOLUME: 20, ISSUE: 12
AUTHORS: Pires, TCSP; Dias, MI; Calhelha, RC; Carvalho, AM; Queiroz, MJRP; Barros, L; Ferreira, ICFR; McPhee, DJ;
PUBLISHED: 2015, SOURCE: MOLECULES, VOLUME: 20, ISSUE: 12
778
TITLE: Chemical Composition and Yield of Six Genotypes of Common Purslane (Portulaca oleracea L.): An Alternative Source of Omega-3 Fatty Acids
AUTHORS: Petropoulos, SΑ; Karkanis, A; Fernandes, Â; Barros, L; Ferreira, ICFR; Ntatsi, G; Petrotos, K; Lykas, C; Khah, E;
PUBLISHED: 2015, SOURCE: Plant Foods for Human Nutrition, VOLUME: 70, ISSUE: 4
AUTHORS: Petropoulos, SΑ; Karkanis, A; Fernandes, Â; Barros, L; Ferreira, ICFR; Ntatsi, G; Petrotos, K; Lykas, C; Khah, E;
PUBLISHED: 2015, SOURCE: Plant Foods for Human Nutrition, VOLUME: 70, ISSUE: 4
INDEXED IN: 
Scopus
Scopus IN MY: ORCID
ORCID779
TITLE: Erratum: Bacterial Cellulose As a Support for the Growth of Retinal Pigment Epithelium (Biomacromolecules (2015) 16:4 (1341-1351) DOI: 10.1021/acs.biomac.5b00129)
AUTHORS: Gonçalves, S; Padrão, J; Rodrigues, IP; Silva, JP; Sencadas, V; Lanceros Mendez, S; Girão, H ; Dourado, F; Rodrigues, LR;
PUBLISHED: 2015, SOURCE: Biomacromolecules, VOLUME: 16, ISSUE: 12
AUTHORS: Gonçalves, S; Padrão, J; Rodrigues, IP; Silva, JP; Sencadas, V; Lanceros Mendez, S; Girão, H ; Dourado, F; Rodrigues, LR;
PUBLISHED: 2015, SOURCE: Biomacromolecules, VOLUME: 16, ISSUE: 12
INDEXED IN: Scopus
Scopus780
TITLE: Analytical Methods Applied to Assess the Effects of Gamma Irradiation on Color, Chemical Composition and Antioxidant Activity of Ginkgo biloba L
AUTHORS: Pereira, E; Barros, L; Antonio, A; Bento, A; Ferreira, ICFR;
PUBLISHED: 2015, SOURCE: Food Analytical Methods, VOLUME: 8, ISSUE: 1
AUTHORS: Pereira, E; Barros, L; Antonio, A; Bento, A; Ferreira, ICFR;
PUBLISHED: 2015, SOURCE: Food Analytical Methods, VOLUME: 8, ISSUE: 1
INDEXED IN: Scopus
Scopus IN MY: ORCID
ORCID