153
TITLE: Fatty acid, vitamin E and sterols composition of seed oils from nine different pomegranate (Punica granatum L.) cultivars grown in Spain  Full Text
AUTHORS: Luana Fernandes; Jose Alberto Pereira; Isabel Lopez Cortes; Domingo M Salazar; Elsa Ramalhosa; Susana Casal ;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 39
INDEXED IN: Scopus WOS CrossRef: 55
IN MY: ORCID
154
TITLE: Homeopathic drugs to control red rot disease in sisal plants
AUTHORS: Erasto V S Gama; Franceli Silva; Ivanete Santos; Ricardo Malheiro; Ana Cristina F Fermino Soares; Jose Alberto Pereira; Cintia Armond;
PUBLISHED: 2015, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 35, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
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155
TITLE: Control of the banana burrowing nematode using sisal extract
AUTHORS: Fabio N Jesus; Josilda C A Damasceno; Dimmy H S G Barbosa; Ricardo Malheiro; Jose A Pereira; Ana C F Soares;
PUBLISHED: 2015, SOURCE: AGRONOMY FOR SUSTAINABLE DEVELOPMENT, VOLUME: 35, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
156
TITLE: Microwave heating induces changes in the physicochemical properties of baru (Dipteryx alata Vog.) and soybean crude oils. Baru oil changes under microwave heating  Full Text
AUTHORS: Thays Helena Borges; Ricardo Malheiro; Adriana Marques de Souza; Susana Casal ; Jose Alberto Pereira;
PUBLISHED: 2015, SOURCE: EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY, VOLUME: 117, ISSUE: 4
INDEXED IN: Scopus WOS CrossRef: 12
IN MY: ORCID
157
TITLE: Optimal harvesting period for cvs. Madural and Verdeal Transmontana, based on antioxidant potential and phenolic composition of olives  Full Text
AUTHORS: Sousa, A; Malheiro, R; Susana Casal ; Bento, A; Pereira, JA;
PUBLISHED: 2015, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 62, ISSUE: 2
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
160
TITLE: By-product of Lavandula latifolia essential oil distillation as source of antioxidants  Full Text
AUTHORS: Mendez Tovar, I; Herrero, B; Perez Magarino, S; Pereira, JA; Asensio S Manzanera, MC;
PUBLISHED: 2015, SOURCE: JOURNAL OF FOOD AND DRUG ANALYSIS, VOLUME: 23, ISSUE: 2
INDEXED IN: Scopus WOS
IN MY: ORCID
Page 16 of 21. Total results: 209.