461
TITLE: Effect of sodium chloride on solute-solvent interactions in aqueous polyethylene glycol-sodium sulfate two-phase systems  Full Text
AUTHORS: Nuno R da Silva; Luisa A Ferreira; Pedro P Madeira; Jose A Teixeira; Vladimir N Uversky; Boris Y Zaslavsky;
PUBLISHED: 2015, SOURCE: JOURNAL OF CHROMATOGRAPHY A, VOLUME: 1425
INDEXED IN: Scopus WOS CrossRef
IN MY: ORCID
462
TITLE: Impact of Weather Regimes on the Wind Power Ramp Forecast in Portugal
AUTHORS: Couto, A; Costa, P; Rodrigues, L; Lopes, VV; Estanqueiro, A;
PUBLISHED: 2015, SOURCE: IEEE Transactions on Sustainable Energy, VOLUME: 6, ISSUE: 3
INDEXED IN: Scopus
463
TITLE: TEACHING AND LEARNING METHODOLOGIES APPLIED TO A POSTGRADUATE EUROPEAN MASTER DEGREE IN CONSTRUCTION PROJECT MANAGEMENT
AUTHORS: Jose C Teixeira; Pawel O Nowak; Andrzej Minasowicz; Eugenio Pellicer;
PUBLISHED: 2015, SOURCE: 9th International Technology, Education and Development Conference (INTED) in INTED2015: 9TH INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE
INDEXED IN: WOS
464
TITLE: INTERNATIONAL COLLABORATION THROUGH A POSTGRADUATE EUROPEAN MASTER DEGREE IN CONSTRUCTION PROJECT MANAGEMENT
AUTHORS: Pawel O Nowak; Eugenio Pellicer; Leonas Ustinovicius; Jose C Teixeira; Jerzy Paslawski; Piotr Nowak; Tatjana Vilutiene; Mariola Ksiazek; Arunas Barvidas; Alicia Lozano; Andrzej Minasowicz;
PUBLISHED: 2015, SOURCE: 9th International Technology, Education and Development Conference (INTED) in INTED2015: 9TH INTERNATIONAL TECHNOLOGY, EDUCATION AND DEVELOPMENT CONFERENCE
INDEXED IN: WOS
465
TITLE: Music, Style, and Aging: Growing Old Disgracefully?
AUTHORS: Jose Teixeira; Carolina Barros T Tavares Peixoto; Catarina Laranjeiro; Paula Guerra;
PUBLISHED: 2015, SOURCE: REVISTA CRITICA DE CIENCIAS SOCIAIS, ISSUE: 106
INDEXED IN: WOS
466
TITLE: Cheese whey fermentation
AUTHORS: Oliveira, C; Dragone, G; Domingues, L; Teixeira, JA;
PUBLISHED: 2015, SOURCE: Fermented Milk and Dairy Products
INDEXED IN: Scopus
467
TITLE: Whey and Whey Powders: Production and Uses
AUTHORS: Ramos O.L.; Pereira R.N.; Rodrigues R.M.; Teixeira J.A.; Vicente A.A.; Malcata F.X.;
PUBLISHED: 2015, SOURCE: Encyclopedia of Food and Health
INDEXED IN: Scopus CrossRef: 26
IN MY: ORCID
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469
TITLE: Chitosan/corn starch blend films with extract from Brassica oleraceae (red cabbage) as a visual indicator of fish deterioration
AUTHORS: Mayra Cristina Silva Pereira; José Augusto Teixeira; Valdir Aniceto Pereira Júnior; Ricardo Stefani;
PUBLISHED: 2015, SOURCE: LWT, VOLUME: 61, ISSUE: 1
INDEXED IN: Scopus CrossRef: 225
IN MY: ORCID
470
TITLE: Application of a high-throughput process analytical technology metabolomics pipeline to Port wine forced ageing process  Full Text
AUTHORS: Castro, CC; Martins, RC ; Teixeira, JA; Ferreira, ACS ;
PUBLISHED: 2014, SOURCE: FOOD CHEMISTRY, VOLUME: 143
INDEXED IN: Scopus WOS CrossRef Handle
IN MY: ORCID
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