José Carlos Antunes Marques
AuthID: R-000-85J
1
TITLE: Haemophagocytic Lymphohistiocytosis Associated With Anaplastic Large-Cell Lymphoma in a Young Woman
AUTHORS: Nogueira, Fernando; Brito, Isabel C.; V. Pereira, Catarina; Marques, Jose C.; Ferreira, Ester; Carneiro, Ana;
PUBLISHED: 2023, SOURCE: CUREUS JOURNAL OF MEDICAL SCIENCE, VOLUME: 15, ISSUE: 2
AUTHORS: Nogueira, Fernando; Brito, Isabel C.; V. Pereira, Catarina; Marques, Jose C.; Ferreira, Ester; Carneiro, Ana;
PUBLISHED: 2023, SOURCE: CUREUS JOURNAL OF MEDICAL SCIENCE, VOLUME: 15, ISSUE: 2
INDEXED IN: 
WOS
WOS2
TITLE: COVID-19 and Adrenal Insufficiency: Unmasking the Link
AUTHORS: Marques, Carlos A.; Almeida, Patricia P.; Goncalves, Andre M.; Nagirnyak, Volodymyr; Cabeleira, Joana;
PUBLISHED: 2023, SOURCE: CUREUS JOURNAL OF MEDICAL SCIENCE, VOLUME: 15, ISSUE: 10
AUTHORS: Marques, Carlos A.; Almeida, Patricia P.; Goncalves, Andre M.; Nagirnyak, Volodymyr; Cabeleira, Joana;
PUBLISHED: 2023, SOURCE: CUREUS JOURNAL OF MEDICAL SCIENCE, VOLUME: 15, ISSUE: 10
INDEXED IN: WOS
WOS3
TITLE: Assessment of Staling Aldehydes in Lager Beer under Maritime Transport and Storage Conditions Full Text
AUTHORS: Aguiar, D; Ana C Pereira; Marques, JC;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 3
AUTHORS: Aguiar, D; Ana C Pereira; Marques, JC;
PUBLISHED: 2022, SOURCE: MOLECULES, VOLUME: 27, ISSUE: 3
4
TITLE: The Influence of Transport and Storage Conditions on Beer Stability-a Systematic Review Full Text
AUTHORS: Aguiar, D; Ana C Pereira; Marques, JC;
PUBLISHED: 2022, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 15, ISSUE: 7
AUTHORS: Aguiar, D; Ana C Pereira; Marques, JC;
PUBLISHED: 2022, SOURCE: FOOD AND BIOPROCESS TECHNOLOGY, VOLUME: 15, ISSUE: 7
5
TITLE: Impact of indigenous non-saccharomyces yeasts isolated from madeira island vineyards on the formation of ethyl carbamate in the aging of fortified wines
AUTHORS: Leça, JM; Pereira, V; Miranda, A; Vilchez, JL; Malfeito Ferreira, M; Marques, JC;
PUBLISHED: 2021, SOURCE: Processes, VOLUME: 9, ISSUE: 5
AUTHORS: Leça, JM; Pereira, V; Miranda, A; Vilchez, JL; Malfeito Ferreira, M; Marques, JC;
PUBLISHED: 2021, SOURCE: Processes, VOLUME: 9, ISSUE: 5
6
TITLE: Influence of Preoperative Pulp Inflammation in the Outcome of Full Pulpotomy Using a Dog Model
AUTHORS: Santos, JM; Marques, JA; Diogo, P; Messias, A; Sousa, V; Sequeira, D; Palma, PJ; Palma, P.; Paulo Palma; Paulo Jorge Palma ;
PUBLISHED: 2021, SOURCE: JOURNAL OF ENDODONTICS, VOLUME: 47, ISSUE: 9
AUTHORS: Santos, JM; Marques, JA; Diogo, P; Messias, A; Sousa, V; Sequeira, D; Palma, PJ; Palma, P.; Paulo Palma; Paulo Jorge Palma ;
PUBLISHED: 2021, SOURCE: JOURNAL OF ENDODONTICS, VOLUME: 47, ISSUE: 9
7
TITLE: Agricultural Rum of Madeira matured on the seafloor: improved physicochemical changes induced by a pioneering seafloor ageing process Full Text
AUTHORS: Aguiar, D; Ana C Pereira; Marques, JC;
PUBLISHED: 2021, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 247, ISSUE: 12
AUTHORS: Aguiar, D; Ana C Pereira; Marques, JC;
PUBLISHED: 2021, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 247, ISSUE: 12
8
TITLE: Metabolomics profiling of human exhaled breath condensate by SPME/GC x GC-ToFMS: Exploratory study on the use of face masks at the level of lipid peroxidation volatile markers
AUTHORS: Costa, CP; Marques, J; Silva, D; Barbosa, C; Oliveira, AS; Santos, M; Rocha, SM;
PUBLISHED: 2021, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 171
AUTHORS: Costa, CP; Marques, J; Silva, D; Barbosa, C; Oliveira, AS; Santos, M; Rocha, SM;
PUBLISHED: 2021, SOURCE: MICROCHEMICAL JOURNAL, VOLUME: 171
INDEXED IN: 
Scopus WOS
Scopus WOS9
TITLE: Multi-target optimization of solid phase microextraction to analyse key flavour compounds in wort and beer Full Text
AUTHORS: Vieira, AC; Ana C Pereira; Marques, JC; Reis, MS;
PUBLISHED: 2020, SOURCE: 2nd Food Chemistry Conference on Shaping the Future of Food Quality, Safety, Nutrition and Health in FOOD CHEMISTRY, VOLUME: 317
AUTHORS: Vieira, AC; Ana C Pereira; Marques, JC; Reis, MS;
PUBLISHED: 2020, SOURCE: 2nd Food Chemistry Conference on Shaping the Future of Food Quality, Safety, Nutrition and Health in FOOD CHEMISTRY, VOLUME: 317
10
TITLE: Influence of Crop System Fruit Quality, Carotenoids, Fatty Acids and Phenolic Compounds in Cherry Tomatoes Full Text
AUTHORS: Igor Fernandes; Joao M Leca; Roberto Aguiar; Tomasia Fernandes; Jose C Marques; Nereida Cordeiro;
PUBLISHED: 2020, SOURCE: AGRICULTURAL RESEARCH
AUTHORS: Igor Fernandes; Joao M Leca; Roberto Aguiar; Tomasia Fernandes; Jose C Marques; Nereida Cordeiro;
PUBLISHED: 2020, SOURCE: AGRICULTURAL RESEARCH
INDEXED IN: Scopus WOS
Scopus WOS