Jose Antonio Couto Teixeira
AuthID: R-000-811
391
TÃTULO: Characterization of Industrial Bioreactors (Mixing, Heat, and Mass Transfer)
AUTORES: A. Ferreira ; Rocha, F ; Mota, A; Teixeira, JA;
PUBLICAÇÃO: 2016, FONTE: Current Developments in Biotechnology and Bioengineering: Bioprocesses, Bioreactors and Controls
AUTORES: A. Ferreira ; Rocha, F ; Mota, A; Teixeira, JA;
PUBLICAÇÃO: 2016, FONTE: Current Developments in Biotechnology and Bioengineering: Bioprocesses, Bioreactors and Controls
392
TÃTULO: Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering
AUTORES: Pandey, A; Teixeira, JAC;
PUBLICAÇÃO: 2016, FONTE: Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering
AUTORES: Pandey, A; Teixeira, JAC;
PUBLICAÇÃO: 2016, FONTE: Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering
INDEXADO EM: Scopus
NO MEU: ORCID
393
TÃTULO: Preface
AUTORES: Pandey, A; Teixeira, JAC;
PUBLICAÇÃO: 2016, FONTE: Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering
AUTORES: Pandey, A; Teixeira, JAC;
PUBLICAÇÃO: 2016, FONTE: Current Developments in Biotechnology and Bioengineering: Foundations of Biotechnology and Bioengineering
INDEXADO EM: Scopus
NO MEU: ORCID
394
TÃTULO: Application of Near-Infrared Transmission (NIT) spectroscopy for determination of fat and protein in quinoa (Chenopodium quinoa willd) grains
AUTORES: Encina Zelada, C; Teixeira, JA; Pereda, J; Gómez Pando, L; Ibañez, M; Cadavez, V; Gonzales Barron, U;
PUBLICAÇÃO: 2016, FONTE: 9th International Conference on Simulation and Modelling in the Food and Bio-Industry, FOODSIM 2016 in 9th International Conference on Simulation and Modelling in the Food and Bio-Industry 2016, FOODSIM 2016
AUTORES: Encina Zelada, C; Teixeira, JA; Pereda, J; Gómez Pando, L; Ibañez, M; Cadavez, V; Gonzales Barron, U;
PUBLICAÇÃO: 2016, FONTE: 9th International Conference on Simulation and Modelling in the Food and Bio-Industry, FOODSIM 2016 in 9th International Conference on Simulation and Modelling in the Food and Bio-Industry 2016, FOODSIM 2016
INDEXADO EM: Scopus
NO MEU: ORCID
395
TÃTULO: Pleistocene diversification in Morocco and recent demographic expansion in the Mediterranean pond turtle Mauremys leprosa Full Text
AUTORES: Veríssimo, J ; Znari, M; Stuckas, H; Fritz, U; Pereira, P; Teixeira, J; Arculeo, M; Marrone, F; Sacco, F; Naimi, M; Kehlmaier, C; Velo Antón, G;
PUBLICAÇÃO: 2016, FONTE: Biological Journal of the Linnean Society, VOLUME: 119, NÚMERO: 4
AUTORES: Veríssimo, J ; Znari, M; Stuckas, H; Fritz, U; Pereira, P; Teixeira, J; Arculeo, M; Marrone, F; Sacco, F; Naimi, M; Kehlmaier, C; Velo Antón, G;
PUBLICAÇÃO: 2016, FONTE: Biological Journal of the Linnean Society, VOLUME: 119, NÚMERO: 4
396
TÃTULO: Valorization of Eucalyptus wood by glycerol-organosolv pretreatment within the biorefinery concept: An integrated and intensified approach Full Text
AUTORES: Aloia Romani; Hector A Ruiz; Jose A Teixeira; Lucilia Domingues;
PUBLICAÇÃO: 2016, FONTE: RENEWABLE ENERGY, VOLUME: 95
AUTORES: Aloia Romani; Hector A Ruiz; Jose A Teixeira; Lucilia Domingues;
PUBLICAÇÃO: 2016, FONTE: RENEWABLE ENERGY, VOLUME: 95
INDEXADO EM: WOS
397
TÃTULO: Mitohormesis: An attempt by targeting hydroxycinnamic acid derivatives to mitochondria Full Text
AUTORES: Teixeira, J; Basit, F; Oliveira, PJ; Willems, PHGM; Joosten Wagenaars, J; Cagide, F; Benfeito, S; Borges, F; Koopman, WJH;
PUBLICAÇÃO: 2016, FONTE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, VOLUME: 46
AUTORES: Teixeira, J; Basit, F; Oliveira, PJ; Willems, PHGM; Joosten Wagenaars, J; Cagide, F; Benfeito, S; Borges, F; Koopman, WJH;
PUBLICAÇÃO: 2016, FONTE: EUROPEAN JOURNAL OF CLINICAL INVESTIGATION, VOLUME: 46
INDEXADO EM: WOS
398
TÃTULO: Potential applications of whey proteins in the medical field
AUTORES: Rodrigues, L; Teixeira, JAC;
PUBLICAÇÃO: 2016, FONTE: Engineering Aspects of Milk and Dairy Products
AUTORES: Rodrigues, L; Teixeira, JAC;
PUBLICAÇÃO: 2016, FONTE: Engineering Aspects of Milk and Dairy Products
INDEXADO EM: Scopus
NO MEU: ORCID
399
TÃTULO: Aqueous two-phase systems applied to whey protein separation
AUTORES: Zuniga, ADG; dos Reis Coimbra, JS; Teixeira, JAC; Rodrigues, L;
PUBLICAÇÃO: 2016, FONTE: Engineering Aspects of Milk and Dairy Products
AUTORES: Zuniga, ADG; dos Reis Coimbra, JS; Teixeira, JAC; Rodrigues, L;
PUBLICAÇÃO: 2016, FONTE: Engineering Aspects of Milk and Dairy Products
INDEXADO EM: Scopus
NO MEU: ORCID
400
TÃTULO: Preface
AUTORES: dos Reis Coimbra, JS; Teixeira, J;
PUBLICAÇÃO: 2016, FONTE: Engineering Aspects of Milk and Dairy Products
AUTORES: dos Reis Coimbra, JS; Teixeira, J;
PUBLICAÇÃO: 2016, FONTE: Engineering Aspects of Milk and Dairy Products
INDEXADO EM: Scopus
NO MEU: ORCID