Enhancing Storage Stability of Smoke-Flavored Horse Mackerel Filets Using Natural Extracts as Preservatives

AuthID
 P-00Z-FR3
10
Author(s)
Barros, D
·
Nova, P
·
Cunha, S
·
Monteiro, V
·
Fernandes, E
·
Barbosa, C
·
Pintado, M
·
Vaz-Velho, M
Tipo de Documento
Article
Year published
2023
Publicado
in FRONTIERS IN SUSTAINABLE FOOD SYSTEMS, ISSN: 2571-581X
Volume: 7
Indexing
Wos®
Scopus®
Crossref®
Handle®
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-85178951943
Wos: WOS:001115812000001
Source Identifiers
ISSN: 2571-581X
Export Publication Metadata
Lista Marked
 Adicionar à lista Marked
Info
At this moment we don't have any links to full text documens.

Um espaço para investigadores e suas Instituições

Links Úteis

Ajuda

© 2024 CRACS & Inesc TEC - All Rights Reserved Política de Privacidade | Terms of Service