Publicações

AuthID
P-000-A3A

Author(s)

Mota, FJM

Reu, C

Tipo de Documento

Article

Year published

2004

Publicado

in FOOD CONTROL, ISSN: 0956-7135

Volume: 15, Número: 4, Páginas: 291-295 (5)

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Wos^®

Scopus^®

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Publication Identifiers

DOI: 10.1016/s0956-7135(03)00079-3

SCOPUS: 2-s2.0-1342284296

Wos: WOS:000220263900008

Source Identifiers

ISSN: 0956-7135

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