Publicações

AuthID
P-017-SF2

Author(s)

Lopes, P

Roseira, I

Cabral, M

Tipo de Documento

Article

Year published

2014

Publicado

in European Food Research and Technology, ISSN: 1438-2377

Volume: 239, Número: 6, Páginas: 951-960

Indexing

Scopus^®

Google Scholar^®

Publication Identifiers

DOI: 10.1007/s00217-014-2292-y

SCOPUS: 2-s2.0-84911360865

Source Identifiers

ISSN: 1438-2377

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