Evagreen Real-Time Pcr to Determine Horse Meat Adulteration in Processed Foods

AuthID
 P-00K-XJ5
6
Author(s)
Meira, L
·
Villa, C
·
Tipo de Documento
Article
Year published
2017
Publicado
in LWT-FOOD SCIENCE AND TECHNOLOGY, ISSN: 0023-6438
Volume: 75, Páginas: 408-416 (9)
Indexing
Wos®
Scopus®
Crossref®7
Google Scholar®
Publication Identifiers
SCOPUS: 2-s2.0-84988354663
Wos: WOS:000387518800054
Source Identifiers
ISSN: 0023-6438
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