Manufacture of Bioactive Peptide-Rich Concentrates from Whey: Characterization of Pilot Process

AuthID
P-002-9X1
6
Author(s)
Tipo de Documento
Article
Year published
2012
Publicado
in JOURNAL OF FOOD ENGINEERING, ISSN: 0260-8774
Volume: 110, Número: 4, Páginas: 547-552 (6)
Indexing
Publication Identifiers
SCOPUS: 2-s2.0-84856993467
Wos: WOS:000302046700006
Source Identifiers
ISSN: 0260-8774
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