Department of Chemistry and Biochemistry (DQB)
Departamento de Química e Bioquímica
AuthID: I-000-0JV
Publications Actions
Publications at Authenticus Institutional Profile
An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports.
Publications displayed at an Authenticus institutional profile depend on two parameters:
- Researchers team associated with the institution per year.
- Publications source type.
We define 3 types of publication sources:
- Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team.
- All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team.
- Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed.
External
Internal
No data about last update.
Rules:
This actions updates publications citations of every team member.
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
Only validated by team members publications are included.
Only the current year team is included in this action.>
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a month!
No data about last update.
Rules:
This actions updates all pre print publications of the group/institution.
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Only validated by current year team members publications are included.
The action is executed in the background, thus the results are NOT immediate.
This actions can be executed only once a day!
Publications Count: 5911
120 Team MembersFilters -> Year: 2025
321
TITLE: Eucalyptus globulus Leaf Aqueous Extract Differentially Inhibits the Growth of Three Bacterial Tomato Pathogens
AUTHORS: Pinto, Mafalda; Soares, Cristiano; Andreani, Tatiana ; Fidalgo, Fernanda ; Tavares, Fernando ;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 8, PAGES: 1727
AUTHORS: Pinto, Mafalda; Soares, Cristiano; Andreani, Tatiana ; Fidalgo, Fernanda ; Tavares, Fernando ;
PUBLISHED: 2023, SOURCE: PLANTS-BASEL, VOLUME: 12, ISSUE: 8, PAGES: 1727
322
TITLE: Evaluation of the anticancer activity and chemiluminescence of a halogenated coelenterazine analog Full Text
AUTHORS: Silva, Jose Pedro; Gonzalez Berdullas, Patricia; Pereira, Mariana; Duarte, Diana; Rodriguez Borges, Jose E. ; Nuno Filipe de Sousa Vale ; da Silva, Joaquim C. G. Esteves ; Luís Pinto da Silva ;
PUBLISHED: 2023, SOURCE: JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY A-CHEMISTRY, VOLUME: 434, PAGES: 114228
AUTHORS: Silva, Jose Pedro; Gonzalez Berdullas, Patricia; Pereira, Mariana; Duarte, Diana; Rodriguez Borges, Jose E. ; Nuno Filipe de Sousa Vale ; da Silva, Joaquim C. G. Esteves ; Luís Pinto da Silva ;
PUBLISHED: 2023, SOURCE: JOURNAL OF PHOTOCHEMISTRY AND PHOTOBIOLOGY A-CHEMISTRY, VOLUME: 434, PAGES: 114228
323
TITLE: Evidence of increased gluten-induced perturbations in the nucleophilic tone and detoxifying defences of intestinal epithelial cells impaired by gastric disfunction Full Text
AUTHORS: da Silva, Sara; Perez Gregorio, Rosa ; Mateus, Nuno ; Freitas, Victor ; Dias, Ricardo ;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 173, PAGES: 113317
AUTHORS: da Silva, Sara; Perez Gregorio, Rosa ; Mateus, Nuno ; Freitas, Victor ; Dias, Ricardo ;
PUBLISHED: 2023, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 173, PAGES: 113317
324
TITLE: Explainable Supervised Machine Learning Model To Predict Solvation Gibbs Energy Full Text
AUTHORS: José Ferraz-Caetano ; Teixeira, Filipe; Cordeiro, M. Natalia D. S. ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CHEMICAL INFORMATION AND MODELING
AUTHORS: José Ferraz-Caetano ; Teixeira, Filipe; Cordeiro, M. Natalia D. S. ;
PUBLISHED: 2023, SOURCE: JOURNAL OF CHEMICAL INFORMATION AND MODELING
325
TITLE: Exploring the Potential of Vine Shoots as a Source of Valuable Extracts and Stable Lignin Nanoparticles for Multiple Applications Full Text
AUTHORS: Pereira, Ana Rita; Costa, Carina ; Mateus, Nuno ; de Freitas, Victor ; Rodrigues, Alirio; Oliveira, Joana ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 6, PAGES: 5165
AUTHORS: Pereira, Ana Rita; Costa, Carina ; Mateus, Nuno ; de Freitas, Victor ; Rodrigues, Alirio; Oliveira, Joana ;
PUBLISHED: 2023, SOURCE: INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES, VOLUME: 24, ISSUE: 6, PAGES: 5165
326
TITLE: Exploring the reactivity of formylporphyrins with 3-(diethylamino)phenol. Synthesis, spectroscopic properties and singlet oxygen generation of a new porphyrin-rosamine conjugate Full Text
AUTHORS: Queiros, Carla; Leite, Andreia ; Moura, Nuno M. M.; Cerqueira, Ana F. R.; Serra, Vanda V.; Neves, Maria G. P. M. S.; Tome, Augusto C.; Silva, Ana M. G. ;
PUBLISHED: 2023, SOURCE: DYES AND PIGMENTS, VOLUME: 217, PAGES: 111431
AUTHORS: Queiros, Carla; Leite, Andreia ; Moura, Nuno M. M.; Cerqueira, Ana F. R.; Serra, Vanda V.; Neves, Maria G. P. M. S.; Tome, Augusto C.; Silva, Ana M. G. ;
PUBLISHED: 2023, SOURCE: DYES AND PIGMENTS, VOLUME: 217, PAGES: 111431
327
TITLE: Fan Assisted Extraction of Volatile Carbonyl Compounds from Coffee Brews Based on the Full Evaporation Technique
AUTHORS: Aguiar, Mariana S.; Coelho, Andre F. S. M. R.; Paulo J. Almeida ; Santos, Joao Rodrigo ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 18, PAGES: 3389
AUTHORS: Aguiar, Mariana S.; Coelho, Andre F. S. M. R.; Paulo J. Almeida ; Santos, Joao Rodrigo ;
PUBLISHED: 2023, SOURCE: FOODS, VOLUME: 12, ISSUE: 18, PAGES: 3389
328
TITLE: Fe3O4@Au Core-Shell Magnetic Nanoparticles for the Rapid Analysis of E. coli O157:H7 in an Electrochemical Immunoassay Full Text
AUTHORS: Bazsefidpar, Shayesteh; Freitas, Maria; Clara Pereira ; Gutierrez, Gemma; Serrano Pertierra, Esther; Nouws, Henri P. A.; Matos, Maria; Delerue Matos, Cristina; Blanco Lopez, Maria Carmen;
PUBLISHED: 2023, SOURCE: BIOSENSORS-BASEL, VOLUME: 13, ISSUE: 5, PAGES: 567
AUTHORS: Bazsefidpar, Shayesteh; Freitas, Maria; Clara Pereira ; Gutierrez, Gemma; Serrano Pertierra, Esther; Nouws, Henri P. A.; Matos, Maria; Delerue Matos, Cristina; Blanco Lopez, Maria Carmen;
PUBLISHED: 2023, SOURCE: BIOSENSORS-BASEL, VOLUME: 13, ISSUE: 5, PAGES: 567
329
TITLE: Feedback inhibition of DszC, a crucial enzyme for crude oil biodessulfurization
AUTHORS: Neves, Rui P. P. ; Bruno Miguel Viveiros Araújo; Maria João Ramos ; Pedro Alexandrino Fernandes ;
PUBLISHED: 2023
AUTHORS: Neves, Rui P. P. ; Bruno Miguel Viveiros Araújo; Maria João Ramos ; Pedro Alexandrino Fernandes ;
PUBLISHED: 2023
INDEXED IN: 
CrossRef
CrossRef330
TITLE: Feedback Inhibition of DszC, a Crucial Enzyme for Crude Oil Biodessulfurization Full Text
AUTHORS: Neves, Rui P. P. ; Araujo, Bruno; Ramos, Maria J.; Fernandes, Pedro A. ;
PUBLISHED: 2023, SOURCE: CATALYSTS, VOLUME: 13, ISSUE: 4, PAGES: 736
AUTHORS: Neves, Rui P. P. ; Araujo, Bruno; Ramos, Maria J.; Fernandes, Pedro A. ;
PUBLISHED: 2023, SOURCE: CATALYSTS, VOLUME: 13, ISSUE: 4, PAGES: 736
331
TITLE: Fibre enrichment of cookies to mitigate acrylamide formation and gastrointestinal bioaccessibility Full Text
AUTHORS: Lopez Ruiz, Rosalia; Marin Saez, Jesus; Cunha, Sara C.; Fernandes, Ana; de Freitas, Victor ; Viegas, Olga ; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 182, PAGES: 114835
AUTHORS: Lopez Ruiz, Rosalia; Marin Saez, Jesus; Cunha, Sara C.; Fernandes, Ana; de Freitas, Victor ; Viegas, Olga ; Ferreira, Isabel M. P. L. V. O.;
PUBLISHED: 2023, SOURCE: LWT-FOOD SCIENCE AND TECHNOLOGY, VOLUME: 182, PAGES: 114835
332
TITLE: FoodSmarTag: An innovative dynamic labeling system based on pyranoflavylium-based colorimetric films for real-time monitoring of food freshness Full Text
AUTHORS: Gomes, Vania; Bermudez, Roberto; Mateus, Nuno ; Guedes, Alexandra ; Lorenzo, Jose Manuel; de Freitas, Victor ; Cruz, Luis ;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 143, PAGES: 108914
AUTHORS: Gomes, Vania; Bermudez, Roberto; Mateus, Nuno ; Guedes, Alexandra ; Lorenzo, Jose Manuel; de Freitas, Victor ; Cruz, Luis ;
PUBLISHED: 2023, SOURCE: FOOD HYDROCOLLOIDS, VOLUME: 143, PAGES: 108914
333
TITLE: From Non-Alcoholic Fatty Liver to Hepatocellular Carcinoma: A Story of (Mal)Adapted Mitochondria
AUTHORS: Amorim, Ricardo; Magalhaes, Carina C.; Borges, Fernanda ; Oliveira, Paulo J.; Teixeira, Jose;
PUBLISHED: 2023, SOURCE: BIOLOGY-BASEL, VOLUME: 12, ISSUE: 4, PAGES: 595
AUTHORS: Amorim, Ricardo; Magalhaes, Carina C.; Borges, Fernanda ; Oliveira, Paulo J.; Teixeira, Jose;
PUBLISHED: 2023, SOURCE: BIOLOGY-BASEL, VOLUME: 12, ISSUE: 4, PAGES: 595
334
TITLE: From Seaweeds to Hydrogels: Recent Progress in Kappa-2 Carrageenans Full Text
AUTHORS: Souza, Hileia K. S. ; Kraiem, Wala; Ben Yahia, Amine; Aschi, Adel; Hilliou, Loic;
PUBLISHED: 2023, SOURCE: MATERIALS, VOLUME: 16, ISSUE: 15, PAGES: 5387
AUTHORS: Souza, Hileia K. S. ; Kraiem, Wala; Ben Yahia, Amine; Aschi, Adel; Hilliou, Loic;
PUBLISHED: 2023, SOURCE: MATERIALS, VOLUME: 16, ISSUE: 15, PAGES: 5387
335
TITLE: Graphene-Type Materials for the Dispersive Solid-Phase Extraction Step in the QuEChERS Method for the Extraction of Brominated Flame Retardants from<i> Capsicum</i> Cultivars Full Text
AUTHORS: Fernandes, Virginia Cruz; Domingues, Valentina F.; Nunes, Marta S. ; Matos, Renata; Kuzniarska Biernacka, Iwona ; Fernandes, Diana M. ; Guerrero Ruiz, Antonio; Ramos, Inmaculada Rodriguez; cristina freire ; Delerue Matos, Cristina ;
PUBLISHED: 2023, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 71, ISSUE: 8, PAGES: 3898-3905
AUTHORS: Fernandes, Virginia Cruz; Domingues, Valentina F.; Nunes, Marta S. ; Matos, Renata; Kuzniarska Biernacka, Iwona ; Fernandes, Diana M. ; Guerrero Ruiz, Antonio; Ramos, Inmaculada Rodriguez; cristina freire ; Delerue Matos, Cristina ;
PUBLISHED: 2023, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 71, ISSUE: 8, PAGES: 3898-3905
336
TITLE: Green Aromatic Epoxidation with an Iron Porphyrin Catalyst for One-Pot Functionalization of Renewable Xylene, Quinoline, and Acridine Full Text
AUTHORS: Correa, Gabriela A.; Rebelo, Susana L. H. ; de Castro, Baltazar;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 9
AUTHORS: Correa, Gabriela A.; Rebelo, Susana L. H. ; de Castro, Baltazar;
PUBLISHED: 2023, SOURCE: MOLECULES, VOLUME: 28, ISSUE: 9
INDEXED IN: 
WOS
WOS337
TITLE: High-performance magnetic thermal switch based on MnFe2O4/Ethylene Glycol:Water refrigerant dispersion Full Text
AUTHORS: Andrade, Vivian M. ; Fernandes, Claudia R.; Teixeira, Joana S.; Clara Pereira ; Pires, Ana L. ; Silva, Daniel J.; Ventura, Joao ; Oliveira, Joana;
PUBLISHED: 2023, SOURCE: ENERGY, VOLUME: 283, PAGES: 129123
AUTHORS: Andrade, Vivian M. ; Fernandes, Claudia R.; Teixeira, Joana S.; Clara Pereira ; Pires, Ana L. ; Silva, Daniel J.; Ventura, Joao ; Oliveira, Joana;
PUBLISHED: 2023, SOURCE: ENERGY, VOLUME: 283, PAGES: 129123
338
TITLE: Highlights on the General Preference for Multi-Over Mono-Coupling in the Suzuki-Miyaura Reaction Full Text
AUTHORS: Lima, Carlos F. R. A. C. ; Lima, Marco A. L.; Pinto, J. Ricardo M.; Ribeiro, M. Gabriela T. C.; Silva, Artur M. S.; Santos, Luis M. N. B. F. ;
PUBLISHED: 2023, SOURCE: CATALYSTS, VOLUME: 13, ISSUE: 6, PAGES: 928
AUTHORS: Lima, Carlos F. R. A. C. ; Lima, Marco A. L.; Pinto, J. Ricardo M.; Ribeiro, M. Gabriela T. C.; Silva, Artur M. S.; Santos, Luis M. N. B. F. ;
PUBLISHED: 2023, SOURCE: CATALYSTS, VOLUME: 13, ISSUE: 6, PAGES: 928
339
TITLE: How and When Does an Enzyme React? Unraveling alpha-Amylase Catalytic Activity with Enhanced Sampling Techniques
AUTHORS: Das, Sudip; Raucci, Umberto; Neves, Rui P. P. ; Ramos, Maria J. J. ; Parrinello, Michele;
PUBLISHED: 2023, SOURCE: ACS CATALYSIS, VOLUME: 13, ISSUE: 12, PAGES: 8092-8098
AUTHORS: Das, Sudip; Raucci, Umberto; Neves, Rui P. P. ; Ramos, Maria J. J. ; Parrinello, Michele;
PUBLISHED: 2023, SOURCE: ACS CATALYSIS, VOLUME: 13, ISSUE: 12, PAGES: 8092-8098
340
TITLE: How great is the stabilization of crowded polyphenylbiphenyls by London dispersion? Full Text
AUTHORS: Lima, Carlos R. A. C. F. ; Mague, Joel T.; Du, Yuchen; Pascal, Robert A.; Santos, Luis M. N. B. F. ;
PUBLISHED: 2023, SOURCE: PHYSICAL CHEMISTRY CHEMICAL PHYSICS, VOLUME: 25, ISSUE: 19, PAGES: 13359-13375
AUTHORS: Lima, Carlos R. A. C. F. ; Mague, Joel T.; Du, Yuchen; Pascal, Robert A.; Santos, Luis M. N. B. F. ;
PUBLISHED: 2023, SOURCE: PHYSICAL CHEMISTRY CHEMICAL PHYSICS, VOLUME: 25, ISSUE: 19, PAGES: 13359-13375
