Ricardo Jorge Correia Dias


AuthID: R-00J-S7H

Confirmed Publications: 19



1
TITLE: Mass spectrometry-based quantification of immunostimulatory gliadin proteins and peptides in coloured wheat varieties: Implications for Celiac Disease  Full Text
AUTHORS: Dias, Ricardo ; da Silva, Sara; Monteiro, Bruna; Perez Gregorio, Rosa; Mateus, Nuno; Gianfrani, Carmen; Barone, Maria Vittoria; Martinek, Petr; Freitas, Victor ;
PUBLISHED: 2024, SOURCE: FOOD RESEARCH INTERNATIONAL, VOLUME: 178
INDEXED IN: Scopus WOS CrossRef: 1
IN MY: ORCID
2
3
TITLE: New trends from plant secondary metabolism in the pharmaceutical industry
AUTHORS: Oliveira, H; Pérez Gregorio, R; Fernandes, I ; Soares, S ; Freitas, V ; Dias, R ;
PUBLISHED: 2023, SOURCE: Natural Secondary Metabolites: From Nature, Through Science, to Industry
INDEXED IN: Scopus CrossRef: 1 Unpaywall
IN MY: ORCID
4
TITLE: Phenolic Compounds in Wine
AUTHORS: Dias, Ricardo ; Perez Gregorio, Rosa ;
PUBLISHED: 2023, SOURCE: BEVERAGES, VOLUME: 9, ISSUE: 3
INDEXED IN: WOS
5
TITLE: Phenolic Compounds in Wine
AUTHORS: Ricardo Dias ; Rosa Pérez Gregorio;
PUBLISHED: 2023, SOURCE: Beverages, VOLUME: 9, ISSUE: 3
INDEXED IN: Scopus
6
TITLE: State transformations through public, multilevel, and territorial governance in European Union: Towards a metagovernance paradigm
AUTHORS: Dias, Ricardo C. ; Seixas, Paulo C.; Lobner, Nadine;
PUBLISHED: 2022, SOURCE: EUROPEAN POLICY ANALYSIS, VOLUME: 8, ISSUE: 4
INDEXED IN: Scopus WOS
7
TITLE: Eat Tasty and Healthy: Role of Polyphenols in Functional Foods
AUTHORS: Catarina Bessa-Pereira; Ricardo Dias ; Elsa Brandão ; Nuno Mateus ; Victor de Freitas; Susana Soares ; Rosa Pérez-Gregorio;
PUBLISHED: 2021, SOURCE: Functional Foods - Phytochemicals and Health Promoting Potential
INDEXED IN: CrossRef: 3
8
TITLE: First morphological-level insights into the efficiency of green tea catechins and grape seed procyanidins on a transgenic mouse model of celiac disease enteropathy
AUTHORS: Dias, R ; Bergamo, P; Maurano, F; Aufiero, VR; Luongo, D; Mazzarella, G; Bessa Pereira, C; Perez Gregorio, M ; Rossi, M; Freitas, V ;
PUBLISHED: 2021, SOURCE: FOOD & FUNCTION, VOLUME: 12, ISSUE: 13
INDEXED IN: WOS CrossRef: 5
IN MY: ORCID
9
TITLE: New-Level Insights into the Effects of Grape Seed Polyphenols on the Intestinal Processing and Transport of a Celiac Disease Immunodominant Peptide  Full Text
AUTHORS: Perez Gregorio, MR; Pereira, CB; Dias, R ; Mateus, N ; de Freitas, V ;
PUBLISHED: 2021, SOURCE: JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, VOLUME: 69, ISSUE: 45
INDEXED IN: Scopus WOS CrossRef: 3
IN MY: ORCID
10
TITLE: Recent advances on dietary polyphenol's potential roles in Celiac Disease  Full Text
AUTHORS: Dias, R ; Pereira, CB ; Perez Gregorio, R ; Mateus, N ; Freitas, V ;
PUBLISHED: 2021, SOURCE: TRENDS IN FOOD SCIENCE & TECHNOLOGY, VOLUME: 107
INDEXED IN: Scopus WOS CrossRef: 38
IN MY: ORCID
Page 1 of 2. Total results: 19.

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