Faculty of Pharmacy of the University of Porto (FFUP)
Faculdade de Farmácia da Universidade do Porto

University of Porto (UP)

Publications Actions
Publications at Authenticus Institutional Profile

An Authenticus institution (group) is an organization which consists of a set of researchers (institutional/group team). The set of researchers depends on the organizational structure of the institution per year and can be set at the institution profile, under ‘Researchers’ interface. Based on the institutional team we produce listings of publications, statistics and institutional reports. 

Publications displayed at an Authenticus institutional profile depend on two parameters:

  • Researchers team associated with the institution per year. 
  • Publications source type. 

We define 3 types of publication sources:

  • Validated by team members - includes all publications validated by team members. Requires the definition of the institutional team. 
  • All published by team members - includes all publications validated by the institution team members plus all not-validated (only identified) publications. Requires the definition of the institutional team. 
  • Affiliation Based - includes publications that have the institution/group in the publication affiliation. Does not require institutional team, but at the same time does not guarantee that all publications will be listed. 
External   Internal

Update Citation

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Rules:
 This actions updates publications citations of every team member.
 Only validated by team members publications are included.
 Only the current year team is included in this action.>
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a month!

Update PrePrints

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Rules:
 This actions updates all pre print publications of the group/institution.
 Only validated by current year team members publications are included.
 The action is executed in the background, thus the results are NOT immediate.
 This actions can be executed only once a day!

Publications Count: 6481

69 Team Members
Filters -> Year: 2024
2502
TITLE: Development of fibre-enriched wheat breads: impact of recovered agroindustrial by-products on physicochemical properties of dough and bread characteristics  Full Text
AUTHORS: Zita E Martins ; Olivia Pinho ; Isabel M P L V O Ferreira ; Mario Jekle; Thomas Becker;
PUBLISHED: 2017, SOURCE: EUROPEAN FOOD RESEARCH AND TECHNOLOGY, VOLUME: 243, ISSUE: 11, PAGES: 1973-1988
INDEXED IN: Scopus WOS CrossRef: 13
2504
TITLE: Development of nutraceutical formulations based on the mycelium of Pleurotus ostreatus and Agaricus bisporus
AUTHORS: Rossana V C Cardoso; Angela Fernandes; Beatriz B P P Oliveira ; Ricardo C Calhelha; Lillian Barros; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FOOD & FUNCTION, VOLUME: 8, ISSUE: 6, PAGES: 2155-2164
INDEXED IN: Scopus WOS CrossRef
2506
TITLE: Diethylpropion and mazindol: An end to the discussion?  Full Text
AUTHORS: Lucchetta, RC; Riveros, BS; Pontarolo, R ; Radominski, RB; Otuki, MF; Fernandez Llimos, F ; Correr, CJ;
PUBLISHED: 2017, SOURCE: Revista da Associacao Medica Brasileira, VOLUME: 63, ISSUE: 3, PAGES: 203-206
INDEXED IN: Scopus CrossRef: 3
2507
TITLE: Different Escherichia coli B2-ST131 clades (B and C) producing extended-spectrum beta-lactamases (ESBL) colonizing residents of Portuguese nursing homes
AUTHORS: Rodrigues, C; Machado, E ; Fernandes, S; Peixe, L ; Novais, A;
PUBLISHED: 2017, SOURCE: EPIDEMIOLOGY AND INFECTION, VOLUME: 145, ISSUE: 15, PAGES: 3303-3306
INDEXED IN: Scopus WOS CrossRef: 3
2508
TITLE: DIMP53-1: a novel small-molecule dual inhibitor of p53-MDM2/X interactions with multifunctional p53-dependent anticancer properties
AUTHORS: Joana Soares; Margarida Espadinha; Liliana Raimundo; Helena Ramos; Ana Sara Gomes; Sara Gomes; Joana B Loureiro; Alberto Inga; Flavio Reis; Celia Gomes; Maria M M Santos; Lucilia Saraiva ;
PUBLISHED: 2017, SOURCE: MOLECULAR ONCOLOGY, VOLUME: 11, ISSUE: 6, PAGES: 612-627
INDEXED IN: Scopus WOS CrossRef
2509
TITLE: Disseminated Scedosporiosis in a hematological patient  Full Text
AUTHORS: Pinheiro, MD; Garcia, D; Monteiro, C; Pinto, E ;
PUBLISHED: 2017, SOURCE: MYCOSES, VOLUME: 60, PAGES: 166-166
INDEXED IN: WOS
2513
TITLE: Dual/multitargeted xanthone derivatives for Alzheimer's disease: where do we stand?
AUTHORS: Maria I Cruz; Honorina Cidade ; Madalena Pinto;
PUBLISHED: 2017, SOURCE: FUTURE MEDICINAL CHEMISTRY, VOLUME: 9, ISSUE: 14, PAGES: 1611-1630
INDEXED IN: Scopus WOS CrossRef: 25
2514
TITLE: Dynamic flow-through approach to evaluate readily bioaccessible antioxidants in solid food samples  Full Text
AUTHORS: Miguel A Maia; Tania R P Soares; Ana I P Mota; Maria Rosende; Luis M Magalhaes; Manuel Miro; Marcela A Segundo ;
PUBLISHED: 2017, SOURCE: TALANTA, VOLUME: 166, PAGES: 162-168
INDEXED IN: Scopus WOS CrossRef
2515
TITLE: Edible flowers: A review of the nutritional, antioxidant, antimicrobial properties and effects on human health
AUTHORS: Fernandes, L; Susana Casal ; Pereira, JA; Saraiva, JA; Ramalhosa, E;
PUBLISHED: 2017, SOURCE: JOURNAL OF FOOD COMPOSITION AND ANALYSIS, VOLUME: 60, PAGES: 38-50
INDEXED IN: Scopus WOS CrossRef Handle
2516
TITLE: Editorial
AUTHORS: Silva, AC ; Amaral, MH ; Lobo, JMS; Almeida, H ;
PUBLISHED: 2017, SOURCE: Current Pharmaceutical Design, VOLUME: 23, ISSUE: 43, PAGES: 6551-6552
INDEXED IN: Scopus
2518
TITLE: Efeito da desidratação osmótica nas características físico-químicas de amores-perfeitos e alface
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Paula Baptista; Jorge A Saraiva; Elsa Ramalhosa;
PUBLISHED: 2017, SOURCE: VIII Congresso Ibérico de Ciências Hortícolas
INDEXED IN: Handle
2519
TITLE: Effect of gamma irradiation and extended storage on selected chemical constituents and antioxidant activities of sliced mushroom  Full Text
AUTHORS: Angela Fernandes; Joao C M Barreira; Tugba Gunaydi; Hasan Alkan; Amilcar L Antonio; Beatriz B P P Oliveira ; Anabela Martins; Isabel C F R Ferreira;
PUBLISHED: 2017, SOURCE: FAO/IAEA International Symposium on Food Safety and Quality - Applications of Nuclear and Related Techniques in FOOD CONTROL, VOLUME: 72, PAGES: 328-337
INDEXED IN: Scopus WOS CrossRef
2520
TITLE: Effect of high hydrostatic pressure (HHP) on the quality of four edible flowers: Viola x wittrockiana, Centaurea cyanus, Borago officinalis and Camellia japonica
AUTHORS: Luana Fernandes; Susana Casal ; J.A. Pereira; Ermelinda Pereira; Elsa Ramalhosa; Jorge A Saraiva;
PUBLISHED: 2017, SOURCE: VIII Congresso Ibérico de Ciências Hortícolas
INDEXED IN: Handle

Results per Page: 20.
Page 126 of 325. Total results: 6481.